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Cottage blooms.

• Authors : Allen, Katie

Subjects: COOKING; SUSTAINABLE livingBLOOMSBURY Publishing PLCRIVER Cottage Every Day (Book); RIVER Cottage Diary 2010 (Book)...

• Source: Bookseller. 4/17/2009, Issue 5378, p49-49. 1/6p.

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Cookery titles heating up.

• Authors : Richardson, Anna

Subjects: Television programs; Cooking; Bloomsbury Publishing PLC

• Source: Bookseller. 5/25/2007, Issue 5282, p46-46. 1/3p.

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Fat Duck signs with Bloomsbury.

Subjects: Blumenthal, Heston; Restaurants; Bloomsbury Publishing PLCUnited Kingdom

• Source: Bookseller. 5/27/2005, Issue 5180, p17-17. 1/6p. 1 Color Photograph.

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The Cycling Chef: Recipes for Getting Lean and Fuelling the Machine

• Authors : Alan Murchison

Subjects: Cooking; Cyclists--NutritionSPORTS & RECREATION / Cycling; COOKING / Health & Healing / Weight Control; HEALTH & FITNESS / Diet & Nutrition / Weight Loss

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Wilderness Chef : The Ultimate Guide to Cooking Outdoors

• Authors : Ray Mears

Subjects: Cooking; Outdoor cookingCOOKING / Methods / Outdoor; SPORTS & RECREATION / Outdoor Skills; REFERENCE / Survival & Emergency Preparedness

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The Little Library Year : Recipes and Reading to Suit Each Season

• Authors : Kate Young

Subjects: Food in literature; CookingCOOKING / Comfort Food; COOKING / Essays & Narratives; COOKING / Seasonal

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Lateral Cooking

• Authors : Niki Segnit

Subjects: CookingCOOKING / Methods / General; COOKING / Methods / Baking; COOKING / Courses & Dishes / Bread

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Midnight Chicken : & Other Recipes Worth Living For

• Authors : Ella Risbridger

Subjects: CookingCOOKING / Essays & Narratives; BIOGRAPHY & AUTOBIOGRAPHY / Memoirs; HUMOR / Topic / Men, Women & Relationships

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Lateral Cooking : Foreword by Yotam Ottolenghi

• Authors : Niki Segnit

Subjects: CookingCOOKING / Methods / General; COOKING / Methods / Baking; COOKING / Courses & Dishes / Bread

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The New Art of Cooking : A Modern Guide to Preparing and Styling Delicious Food

• Authors : Frankie Unsworth

Subjects: CookingCOOKING / Methods / Garnishing & Food Presentation; COOKING / Methods / General; COOKING / Tablesetting

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