Search Results

Display Settings
Results per page: 10
Sort By: Relevance
Filter
  • 1-10 of  2,234 results for ""COFFEE""

Your Filters

Content Provider : GreenFILE
Reset filters
Item request has been placed! ×
Item request cannot be made. ×
loading  Processing Request
Academic Journal

Optimizing coffee production: Increased floral visitation and bean quality at plantation edges with wild pollinators and natural vegetation.

Subjects: *Coffee plantations; *Pollinators; *CropsBrazil

  • Source: Journal of Applied Ecology. Mar2024, Vol. 61 Issue 3, p465-475. 11p.

Record details

Read More Add to Saved list
×
Academic Journal

An investigation of the shelf life of cold brew coffee and the influence of extraction temperature using chemical, microbial, and sensory analysis.

Subjects: *Microbial growth; Coffee; Chlorogenic acid

  • Source: Food Science & Nutrition. Feb2024, Vol. 12 Issue 2, p985-996. 12p.

Record details

Read More Add to Saved list
×
Academic Journal

Green or roasted coffee? How a collective of organic producers challenges the quality construction by overseeing quality attributes, relational approaches and knowledge.

Subjects: Coffee beans; Coffee; Value captureSanta Marta (Colombia); Colombia; Germany

  • Source: International Journal of Agricultural Sustainability. 2023, Vol. 21 Issue 1, p1-17. 17p.

Record details

Read More Add to Saved list
×
Academic Journal

Microwave‐assisted extraction of bioactive compounds from Sarawak Liberica sp. coffee pulp: Statistical optimization and comparison with conventional methods.

Subjects: *Pollution; Coffee beans; Bioactive compoundsLiberia

  • Source: Food Science & Nutrition. Sep2023, Vol. 11 Issue 9, p5364-5378. 15p.

Record details

Read More Add to Saved list
×
Academic Journal

Comparison of chemical compositions, antioxidant activities, and acetylcholinesterase inhibitory activities between coffee flowers and leaves as potential novel foods.

Subjects: Coffee beans; Acetylcholinesterase; Amino acid derivatives

  • Source: Food Science & Nutrition. Feb2023, Vol. 11 Issue 2, p917-929. 13p.

Record details

Read More Add to Saved list
×
Academic Journal

Differentiation strategies in coffee farms: opportunities for Costa Rican growers.

Subjects: *Farmers; *Coffee plantations; Coffee beansCosta Rica

  • Source: Environment & Development Economics. Feb2023, Vol. 28 Issue 1, p68-88. 21p.

Record details

Read More Add to Saved list
×
Academic Journal

Between two trees: Environmental effects of I. micheliana and A. latifolia on leaf litter ants in a coffee agroecosystem.

Subjects: *Forest litter; *Nitrogen fixation; *Biotic communitiesChiapas (Mexico); Mexico

  • Source: Ecosphere. Feb2023, Vol. 14 Issue 2, p1-16. 16p.

Record details

Read More Add to Saved list
×
Academic Journal

Metabolomics: A suitable foodomics approach to the geographical origin traceability of Ethiopian Arabica specialty coffees.

Subjects: *Agroforestry; *Plant products; Coffee beansEthiopia

  • Source: Food Science & Nutrition. Aug2023, Vol. 11 Issue 8, p4419-4431. 13p.

Record details

Read More Add to Saved list
×
Academic Journal

The relationship between elevation, soil temperatures, soil chemical characteristics, and green coffee bean quality and biochemistry in southwest Ethiopia.

Subjects: *Soil temperature; *Forest canopies; *Soil physical chemistryEthiopia

  • Source: Agronomy for Sustainable Development (Springer Science & Business Media B.V.). Aug2022, Vol. 42 Issue 4, p1-16. 16p.

Record details

Read More Add to Saved list
×
Academic Journal

Turning biennial into biannual harvest: Long‐term assessment of Arabica coffee–macadamia intercropping and irrigation synergism by biological and economic indices.

Subjects: *Intercropping; *Agricultural productivity; *IrrigationSão Paulo (Brazil); Brazil

  • Source: Food & Energy Security. May2022, Vol. 11 Issue 2, p1-23. 23p.

Record details

Read More Add to Saved list
×
  • 1-10 of  2,234 results for ""COFFEE""