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Public awareness of online pharmacies, consumers' motivating factors, experience and satisfaction with online pharmacy services, and current barriers and motivators for non-consumers: The case of Saudi Arabia.

• Authors : Almohammed OA; Department of Clinical Pharmacy, College of Pharmacy, King Saud University, Riyadh, Saudi Arabia.; Pharmacoeconomics Research Unit, College of Pharmacy, King Saud University, Riyadh, Saudi Arabia.

• Source: Saudi pharmaceutical journal : SPJ : the official publication of the Saudi Pharmaceutical Society [Saudi Pharm J] 2023 Aug; Vol. 31 (8), pp. 101676. Date of Electronic Publication: Publisher: Saudi Pharmaceutical Society Country of Publication: Saudi Arabia NLM ID: 9705695 Publication Model: Print-Electronic Cited Medium: Print

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Reasons for Initiation and Regular Use of Heated Tobacco Products among Current and Former Smokers in South Korea: Findings from the 2020 ITC Korea Survey.

• Authors : Seo HG; Department of Family Medicine, National Cancer Center, Goyang 10408, Republic of Korea.; Department of Cancer Control, Graduate School of Cancer Science and Policy, National Cancer Center, Goyang 10408, Republic of Korea.

Subjects: Tobacco Products* ; Electronic Nicotine Delivery Systems*; Adult

• Source: International journal of environmental research and public health [Int J Environ Res Public Health] 2023 Mar 11; Vol. 20 (6). Date of Electronic Publication: 2023 Mar 11.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101238455 Publication Model: Electronic Cited Medium: Internet ISSN: 1660-4601

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Impact of perceived convenience, service quality and security on consumers' behavioural intention towards online food delivery services: the role of attitude as mediator.

• Authors : Chowdhury R; Faculty of Business Administration, University of Science and Technology Chittagong, 9th Floor, D-Block, USTC, Zakir Hossain Road, Khulshi, Chattogram, 4202 Bangladesh.

• Source: SN business & economics [SN Bus Econ] 2023; Vol. 3 (1), pp. 29. Date of Electronic Publication: 2023 Jan 07.Publisher: Springer Nature Country of Publication: Switzerland NLM ID: 9918284165006676 Publication Model: Print-Electronic Cited Medium: Internet

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The origin of mussels ( Mytilus galloprovincialis ): NIRS explanatory identification and the effect on consumers.

• Authors : Puleo S; Department of Agricultural Sciences, Food Science and Technology Division, University of Naples Federico II, 80055 Portici, Italy.; Di Monaco R

• Source: Food chemistry: X [Food Chem X] 2022 Nov 09; Vol. 16, pp. 100497. Date of Electronic Publication: 2022 Nov 09 (Print Publication: 2022).Publisher: Elsevier Ltd Country of Publication: Netherlands NLM ID: 101751436 Publication Model: eCollection Cited Medium: Internet ISSN:

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Consumer intention towards the phosphate-reduced processed meat products using the extended theory of planned behaviour.

• Authors : Thangavelu KP; Food Quality and Sensory Science Department, Teagasc Food Research Centre, Ashtown, Dublin, Ireland; School of Food and Nutritional Sciences, University College Cork, Cork, Ireland.

Subjects: Intention* ; Meat Products*; Attitude

• Source: Meat science [Meat Sci] 2022 Nov; Vol. 193, pp. 108947. Date of Electronic Publication: 2022 Aug 11.Publisher: Elsevier Country of Publication: England NLM ID: 101160862 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-4138

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Lifestyle, psychological and socio-demographic drivers in functional food choice: a systematic literature review based on bibliometric and network analysis.

• Authors : Zanchini R; Department of Agricultural, Forest and Food Science (Disafa), University of Turin, Grugliasco, Italy.; Di Vita G

Subjects: Food Preferences* ; Functional Food*; Bibliometrics

• Source: International journal of food sciences and nutrition [Int J Food Sci Nutr] 2022 Sep; Vol. 73 (6), pp. 709-725. Date of Electronic Publication: 2022 Mar 09.Publisher: Informa Healthcare Country of Publication: England NLM ID: 9432922 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Impact of COVID-19 on changing consumer behaviour: Lessons from an emerging economy.

• Authors : Das D; Faculty of Management Studies Delhi University Delhi India.; Sarkar A

• Source: International journal of consumer studies [Int J Consum Stud] 2022 May; Vol. 46 (3), pp. 692-715. Date of Electronic Publication: 2022 Feb 14.Publisher: Blackwell Publishing Country of Publication: England NLM ID: 101289797 Publication Model: Print-Electronic Cited Medium: Print ISSN:

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Effects of Stores' Environmental Components on Chinese Consumers' Emotions and Intentions to Purchase Luxury Brands: Integrating Partial Least Squares-Structural Equation Modeling and Fuzzy-Set Qualitative Comparative Analysis Approaches.

• Authors : Yang S; Graduate School of Business, Universiti Sains Malaysia, Penang, Malaysia.; Isa SM

• Source: Frontiers in psychology [Front Psychol] 2022 Apr 08; Vol. 13, pp. 840413. Date of Electronic Publication: 2022 Apr 08 (Print Publication: 2022).Publisher: Frontiers Research Foundation Country of Publication: Switzerland NLM ID: 101550902 Publication Model: eCollection Cited Medium: Print

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Pandemics and consumers' mental well-being.

• Authors : Minton EA; College of Business University of Wyoming Laramie Wyoming USA.

• Source: The Journal of consumer affairs [J Consum Aff] 2022 Spring; Vol. 56 (1), pp. 5-14. Date of Electronic Publication: 2022 Feb 25.Publisher: Blackwell Publishing Country of Publication: United States NLM ID: 100972774 Publication Model: Print-Electronic Cited Medium: Print ISSN:

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Rural Ties and Consumption of Rural Provenance Food Products-Evidence from the Customers of Urban Specialty Stores in Portugal.

• Authors : Figueiredo E; Department of Social, Political and Territorial Sciences & GOVCOPP-Research Unit on Governance, Competitiveness and Public Policies, University of Aveiro, 3810-193 Aveiro, Portugal.; Forte T

• Source: Foods (Basel, Switzerland) [Foods] 2022 Feb 15; Vol. 11 (4). Date of Electronic Publication: 2022 Feb 15.Publisher: MDPI AG Country of Publication: Switzerland NLM ID: 101670569 Publication Model: Electronic Cited Medium: Print ISSN: 2304-8158

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