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Language : italian

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Academic Journal

[Evaluation of dairy production in the alpine regions of Valcamonica and Sondrio, and the adherence to hygienic practice guidelines].

Authors : Astuti M; Istituto di Igiene, Fac. di Medicina e Chirurgia, Università degli Studi di Milano.; Brega

Subjects: Consumer Product Safety/Consumer Product Safety/Consumer Product Safety/*standards ; Dairy Products/Dairy Products/Dairy Products/*standards ; Guideline Adherence/Guideline Adherence/Guideline Adherence/*statistics & numerical data

Source: Annali di igiene : medicina preventiva e di comunita [Ann Ig] 2005 Jan-Feb; Vol. 17 (1), pp. 75-85.Publisher: Societa Editrice Universo Country of Publication: Italy NLM ID: 9002865 Publication Model: Print Cited Medium: Print ISSN: 1120-9135

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Academic Journal

[The network of community and national reference laboratories for residues].

Authors : Caroli S; Laboratorio di Tossicologia Applicata, Istituto Superiore di Sanità, Viale Regina Elena 299, 00161 Roma.

Subjects: Drug Contamination*/Drug Contamination*/Drug Contamination*/legislation & jurisprudence ; Drug Contamination*/Drug Contamination*/Drug Contamination*/prevention & control ; Food Contamination*/Food Contamination*/Food Contamination*/analysis

Source: Annali dell'Istituto superiore di sanita [Ann Ist Super Sanita] 2002; Vol. 38 (1), pp. 69-76.Publisher: Istituto superiore di sanita Country of Publication: Italy NLM ID: 7502520 Publication Model: Print Cited Medium: Print ISSN:

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Academic Journal

[Protection of dairy products against adulterants].

Authors : ANSELMI S

Subjects: Butter* ; Dairy Products*

Source: Rendiconti - Istituto superiore di sanita [Rend Ist Sup Sanit] 1957; Vol. 20 (3), pp. 292-304.Publisher: Istituto superiore di sanita Country of Publication: Italy NLM ID: 7507425 Publication Model: Print Cited Medium: Print ISSN:

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Academic Journal

[Data on the production of milk & dairy products in Italy].

Authors : ANSELMI S

Subjects: Breast* ; Dairy Products* ; Milk*

Source: Rendiconti - Istituto superiore di sanita [Rend Ist Sup Sanit] 1957; Vol. 20 (3), pp. 305-15.Publisher: Istituto superiore di sanita Country of Publication: Italy NLM ID: 7507425 Publication Model: Print Cited Medium: Print ISSN:

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Academic Journal

[OBSERVATIONS ON THE HYGIENIC CONDITIONS OF PASTRY CREAMS ON THE MARKET IN MODENA].

Authors : FABIOQUAGLIO P; FANTONI MR

Subjects: Clostridium* ; Dairy Products* ; Enterobacteriaceae*

Source: Rivista italiana d'igiene [Riv Ital Ig] 1964 Jan-Apr; Vol. 24, pp. 139-47.Publisher: Nistri Lischi Editori Country of Publication: Italy NLM ID: 0404362 Publication Model: Print Cited Medium: Print ISSN: 0035-6921

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Academic Journal

[FOOD STERILIZATION BY IONIZING RADIATIONS].

Authors : CONSTANT R

Subjects: Dairy Products* ; Eggs* ; Fishes*

Source: Il Farmaco; edizione pratica [Farmaco Prat] 1964 Jan; Vol. 19, pp. 3-25.Publisher: Il Farmaco Country of Publication: Italy NLM ID: 0376330 Publication Model: Print Cited Medium: Print ISSN: 0430-0912 (Print)

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Academic Journal

[THE PRODUCTION AND CONSUMPTION OF MILK AND MILK PRODUCTS IN ITALY AND THE WORLD].

Authors : BONADONNA T

Subjects: Dairy Products* ; Food Supply* ; Milk*

Source: Minerva medica [Minerva Med] 1964 May 12; Vol. 55, pp. 1508-9.Publisher: Edizioni Minerva Medica Country of Publication: Italy NLM ID: 0400732 Publication Model: Print Cited Medium: Print ISSN: 0026-4806

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Academic Journal

[FEEDING, BREEDING SYSTEMS, ZOOTECHNICAL DIRECTION, AND CHEMICO-BROMATOLOGIC VALUE OF FOODS OF ANIMAL ORIGIN USED FOR HUMAN FOOD].

Authors : FALASCHINI A

Subjects: Animals, Domestic* ; Breeding* ; Dairy Products*

Source: Minerva medica [Minerva Med] 1965 May 05; Vol. 56, pp. 1458-9.Publisher: Edizioni Minerva Medica Country of Publication: Italy NLM ID: 0400732 Publication Model: Print Cited Medium: Print ISSN: 0026-4806

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Academic Journal

[THE CONTRIBUTION OF THE FOOD INDUSTRY TO THE SCHOOL KITCHEN IN RELATION TO THE ALIMENTATION OF SCHOOL CHILDREN].

Authors : MILATOVIC L

Subjects: Bread* ; Dairy Products* ; Flour*

Source: Minerva dietologica [Minerva Dietol] 1964 Jul-Sep; Vol. 3, pp. 137-40.Publisher: Minerva medica Country of Publication: Italy NLM ID: 0400727 Publication Model: Print Cited Medium: Print ISSN: 0026-475X (Print)

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Academic Journal

[THE DEMONSTRATION, WITH THE BACTERIOLOGICAL METHOD, OF ANTIBIOTICS IN FOODS].

Authors : PALLADINO D; SOANA I

Subjects: Anti-Bacterial Agents* ; Bacteriological Techniques* ; Dairy Products*

Source: Rendiconti - Istituto superiore di sanita [Rend Ist Sup Sanit] 1963; Vol. 26, pp. 370-9.Publisher: Istituto superiore di sanita Country of Publication: Italy NLM ID: 7507425 Publication Model: Print Cited Medium: Print ISSN:

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