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Academic Journal

Feeling morally troubled about meat, dairy, egg, and fish consumption: Dissonance reduction strategies among different dietary groups.

  • Authors : Ioannidou M; Department of Psychology, University of Bradford, UK.; Lesk V

Subjects: Diet* ; Meat*; Animals

  • Source: Appetite [Appetite] 2023 Nov 01; Vol. 190, pp. 107024. Date of Electronic Publication: 2023 Sep 04.Publisher: Academic Press Country of Publication: England NLM ID: 8006808 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Insights into the influence of diet and genetics on feed efficiency and meat production in sheep.

  • Authors : Chacko Kaitholil SR; Institute for Global Food Security, School of Biological Sciences, Queen's University Belfast, Belfast, UK.; Agri-Food and Biosciences Institute, Hillsborough, UK.

Subjects: Diet*/Diet*/Diet*/veterinary ; Meat*; Animals

  • Source: Animal genetics [Anim Genet] 2024 Feb; Vol. 55 (1), pp. 20-46. Date of Electronic Publication: 2023 Dec 19.Publisher: Wiley-Blackwell Country of Publication: England NLM ID: 8605704 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

A current review of U.S. beef flavor II: Managing beef flavor.

  • Authors : O'Quinn TG; Department of Animal Science and Industry, Kansas State University, Manhattan, KS 66506, USA. Electronic address: .; Legako JF

Subjects: Meat* ; Diet*/Diet*/Diet*/veterinary; Cattle

  • Source: Meat science [Meat Sci] 2024 Mar; Vol. 209, pp. 109403. Date of Electronic Publication: 2023 Dec 05.Publisher: Elsevier Country of Publication: England NLM ID: 101160862 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-4138

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Academic Journal

Genetic analysis of protein efficiency and its association with performance and meat quality traits under a protein-restricted diet.

  • Authors : Ewaoluwagbemiga EO; Animal GenoPhenomics, Agroscope, 1725, Posieux, Switzerland.; Department of Environmental Systems Science, ETH Zurich, Zurich, Switzerland.

Subjects: Diet, Protein-Restricted* ; Meat*; Swine/Swine/Swine/genetics

  • Source: Genetics, selection, evolution : GSE [Genet Sel Evol] 2023 Jun 02; Vol. 55 (1), pp. 35. Date of Electronic Publication: 2023 Jun 02.Publisher: BioMed Central Country of Publication: France NLM ID: 9114088 Publication Model: Electronic Cited Medium: Internet ISSN: 1297-9686

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Academic Journal

Promoting plant-based eating in meat-centric meal contexts: a field study.

  • Authors : Guedes D; Iscte - Instituto Universitário de Lisboa, CIS_Iscte, Lisboa, Portugal.; Instituto de Ciências Sociais da Universidade de Lisboa (ICS-ULisboa), Lisboa, Portugal.

Subjects: Diet* ; Meat*; Humans

  • Source: Public health nutrition [Public Health Nutr] 2023 Nov; Vol. 26 (11), pp. 2619-2627. Date of Electronic Publication: 2023 Sep 15.Publisher: Cambridge University Press Country of Publication: England NLM ID: 9808463 Publication Model: Print-Electronic Cited Medium: Internet

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Academic Journal

Flexitarians in Brazil: Who are they, what do they eat, and why?

  • Authors : Teixeira CD; Graduate Program in Social Sciences, Center for Human Sciences, Letters and Arts, Federal University of Rio Grande do Norte, Av. Senador Salgado Filho, s/n, Lagoa Nova, 59078-970, Natal, RN, Brazil. Electronic address: .; Marchioni DM

Subjects: Diet* ; Meat*; Animals

  • Source: Appetite [Appetite] 2024 Jan 01; Vol. 192, pp. 107093. Date of Electronic Publication: 2023 Nov 03.Publisher: Academic Press Country of Publication: England NLM ID: 8006808 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Effects of maternal calcium propionate supplementation on offspring productivity and meat metabolomic profile in sheep.

  • Authors : Pérez Segura LF; Facultad de Agronomía y Veterinaria-Centro de Biociencias Universidad Autónoma de San Luis Potosí, Soledad de Graciano Sánchez, San Luis Potosí, México.; Ramirez RF

Subjects: Diet*/Diet*/Diet*/veterinary ; Meat*; Animals

  • Source: PloS one [PLoS One] 2023 Dec 20; Vol. 18 (12), pp. e0294627. Date of Electronic Publication: 2023 Dec 20 (Print Publication: 2023).Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Meat-Free Mondays in Hospital Cafés in Aotearoa, New Zealand.

  • Authors : Ewens E; Department of Epidemiology & Biostatistics, School of Population Health, Faculty of Medical and Health Sciences, University of Auckland, Auckland 1023, New Zealand.; Young L

Subjects: Meat* ; Diet, Healthy*; Humans

  • Source: Nutrients [Nutrients] 2023 Nov 16; Vol. 15 (22). Date of Electronic Publication: 2023 Nov 16.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

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Academic Journal

Current and future technologies for monitoring cultured meat: A review.

  • Authors : Pawar D; Microwave Materials Group, Centre for Materials for Electronics Technology (C-MET), Athani P.O, Thrissur, Kerala 680581, India. Electronic address: .; Lo Presti D

Subjects: Meat* ; Diet*; Animals

  • Source: Food research international (Ottawa, Ont.) [Food Res Int] 2023 Nov; Vol. 173 (Pt 2), pp. 113464. Date of Electronic Publication: 2023 Sep 11.Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143

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Editorial & Opinion

Impact of yak meat or yellow beef diets on intestinal microbial diversity in scalded rats.

  • Authors : Wang HJ; Department of Burns and Plastic Surgery, Affiliated Hospital of Qinghai University, Xining, 810016, China.; Tian XX

Subjects: Meat*/Meat*/Meat*/analysis ; Intestines*; Rats

  • Source: Asian journal of surgery [Asian J Surg] 2024 Mar; Vol. 47 (3), pp. 1463-1464. Date of Electronic Publication: 2023 Dec 11.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 8900600 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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