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Periodical

Cooking Supreme: Miso Soup from Matrix of Nutrition: Macrobiotics and Nutritional Science.

Authors : Dudley Harmon, John

Subjects: VEGETABLES; NUTRITION; COOKINGJAPAN

Source: Macrobiotics Today. 2023 Holiday, Vol. 64 Issue 5, p19-25. 7p.

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Periodical

Memories from Learning from Salmon.

Authors : Aihara, Herman

Subjects: CURRICULUM; EXPERIENCE; GRADUATE educationUNITED States; JAPAN

Source: Macrobiotics Today. Spring2023, Vol. 64 Issue 2, p5-11. 7p.

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Periodical

Spring is Pickles' Time: Spring Seasonal Handwork.

Authors : Suzuki, Sanae

Subjects: FERMENTED foods; VEGETABLES; COOKINGJAPAN

Source: Macrobiotics Today. Spring2023, Vol. 64 Issue 2, p19-21. 3p.

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Periodical

My Graduation Certificate of Oriental Medicine.

Authors : Ohsawa, George

Subjects: PAIN management; JUDGMENT (Psychology); BEVERAGESJAPAN

Source: Macrobiotics Today. Summer2022, Vol. 63 Issue 4, p17-24. 8p.

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Periodical

Macrobiotics Revisited: Food as Medicine.

Authors : Valantine, Lisa

Subjects: AGRICULTURE; COOKING; HEALTH promotionJAPAN

Source: Macrobiotics Today. Winter2021, Vol. 62 Issue 1, p23-26. 4p.

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Periodical

Umeboshi for Digestion: from How the Umeboshi Works, IMI Press.

Authors : Esko, Edward

Subjects: DIGESTION; FRUIT; MACROBIOTIC dietJAPAN

Source: Macrobiotics Today. Autumn2019, Vol. 60 Issue 4, p15-17. 3p.

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Periodical

HOPE AND DESPAIR ON FUKUOKA FARM.

Authors : Ferré, Carl

Subjects: LECTURE method in teaching; AGRICULTURE; MOTIVATION (Psychology)JAPAN

Source: Macrobiotics Today. Winter2021/2022, Vol. 63 Issue 1, p21-22. 2p.

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Periodical

Japan C.I. After George Ohsawa: Part 2: Yasuhiko Katsumata as Chairperson from 2000 to the Present.

Authors : Nanabayashi, Shugo (AUTHOR)

Subjects: MACROBIOTIC diet; COOKING; FOOD habitsJAPAN

Source: Macrobiotics Today. May/Jun2012, Vol. 53 Issue 3, p26-29. 4p.

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Periodical

Japan C.I. After George Ohsawa.

Authors : Nanabayashi, Shugo (AUTHOR)

Subjects: MACROBIOTIC diet; ALTERNATIVE medicine; COOKINGJAPAN

Source: Macrobiotics Today. Mar/Apr2012, Vol. 53 Issue 2, p22-25. 4p. 2 Black and White Photographs.

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Periodical

Interview with Gary Alinder.

Authors : Ferré, Julia (AUTHOR)

Subjects: ALTERNATIVE medicine; COOKING; INTERPERSONAL relationsCALIFORNIA; JAPAN

Source: Macrobiotics Today. May/Jun2011, Vol. 51 Issue 3, p27-32. 6p.

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