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Economic integration and survival of Ghana's manufactured and agriculture raw material exports.

• Authors : Teye-Gaga P; Department of Economic Studies, School of Economics University of Cape Coast, Cape Coast, Ghana.; Obeng CK

• Source: Heliyon [Heliyon] 2022 Dec 30; Vol. 9 (1), pp. e12723. Date of Electronic Publication: 2022 Dec 30 (Print Publication: 2023).Publisher: Elsevier Ltd Country of Publication: England NLM ID: 101672560 Publication Model: eCollection Cited Medium: Print ISSN: 2405-8440

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The Update of the Italian Food Composition Database of Gluten-Free Products and Its Application in Food-Based Dietary Guidelines Menus.

• Authors : Fiori F; Department of Medicine, University of Udine, 33100 Udine, Italy.; Parpinel M

Subjects: Celiac Disease* ; Foods, Specialized*; Diet, Gluten-Free

• Source: Nutrients [Nutrients] 2022 Oct 07; Vol. 14 (19). Date of Electronic Publication: 2022 Oct 07.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

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Dimensional measurement of TiO 2 (Nano) particles by SAXS and SEM in powder form.

• Authors : Bouzakher-Ghomrasni N; Laboratoire National de Métrologie et D'Essais, Nanometrology, CARMEN Platform, 29 Avenue Hennequin, 78197, Trappes Cedex, France.; Taché O

Subjects: Nanoparticles* ; Titanium*; Particle Size

• Source: Talanta [Talanta] 2021 Nov 01; Vol. 234, pp. 122619. Date of Electronic Publication: 2021 Jun 26.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 2984816R Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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