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Effects of a Health Partnership Program Using Mobile Health Application for Male Workers with Cardiovascular Risk Factors in Small and Medium Enterprises: A Randomized Controlled Trial.

• Authors : Kim Eun Jin; Hwang Seon Young

Subjects: CARDIOVASCULAR disease prevention; MOBILE apps; EMPLOYEESSOUTH Korea

• Source: Journal of Korean Academy of Nursing; Feb2024, Vol. 54 Issue 1, p1-15, 15p

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한국 청소년의 건강 식생활 실천과 당뇨병 전단계 간 연관성 연구.

• Authors : 이승재; 이경원

Subjects: FOOD labeling; KOREANS; LOGISTIC regression analysis

• Source: Journal of the Korean Society of Food Culture; Feb2024, Vol. 39 Issue 1, p64-73, 10p

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섭취 환경 조건이 나트륨 및 당 저감식품 기호도에 끼치는 영향.

• Authors : 김소현; 김의수; 정서진

Subjects: SUGAR; VIDEO excerpts; ACCEPTANCE sampling

• Source: Journal of the Korean Society of Food Culture; Aug2020, Vol. 35 Issue 4, p351-362, 12p

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한국 성인의 비만이 인슐린, 공복혈당 및 당화혈색소에 미치는 영향.

• Authors : 박재원; 이혜순

Subjects: BODY mass index; BLOOD sugar; PEARSON correlation (Statistics)

• Source: Journal of Digital Convergence; Oct2019, Vol. 17 Issue 10, p349-357, 9p

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한국 성인의 당뇨병 미진단 비율 영향요인: 2차 자료 분석 연구.

• Authors : 김보현

Subjects: DIABETES risk factors; CLUSTER sampling; STATISTICSSOUTH Korea

• Source: Journal of Korean Biological Nursing Science; Nov2023, Vol. 25 Issue 4, p295-305, 11p

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국민건강영양조사 7기 자료를 이용한 한국인의 당류 섭취에 기여하는 주요 급원 식품군 및 음식 분석.

• Authors : 정예승; 이현주; 오지은

Subjects: CARBONATED beverages; DAIRY products; KOREANS

• Source: Journal of the Korean Society of Food Culture; Oct2021, Vol. 36 Issue 5, p474-483, 10p

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Importance of continuous glucose monitoring in the treatment of diabetes mellitus.

• Authors : Sun Joon Moon; Won-Young Lee

Subjects: BLOOD sugar monitoring; GLYCEMIC control; DIABETES

• Source: Journal of the Korean Medical Association / Taehan Uisa Hyophoe Chi; Jul2023, Vol. 66 Issue 7, p432-438, 7p

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근대(1910-1948) 조리서 속 설탕의 활용과 소비문화 고찰.

• Authors : 김미혜

• Source: Journal of the Korean Society of Food Culture; Jun2017, Vol. 32 Issue 3, p185-203, 19p

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당 저감화 녹차 쿠키의 이화학적 감각적 품질특성.

• Authors : 최예진; 김혜영B

Subjects: GREEN tea; DIETARY fiber; SWEETNESS (Taste)

• Source: Journal of the Korean Society of Food Culture; Apr2021, Vol. 36 Issue 2, p218-225, 8p

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Exercise therapy for diabetes mellitus.

• Authors : Chaiho Jeong; Tae-Seo Sohn

Subjects: RESISTANCE training; AEROBIC exercises; GLYCEMIC control

• Source: Journal of the Korean Medical Association / Taehan Uisa Hyophoe Chi; Jul2023, Vol. 66 Issue 7, p427-431, 5p

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