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Academic Journal

Examination of the association between announced inspections and inspection scores.

  • Authors : Waters AB; Environmental Health Division Salt Lake Valley Health Department, Murray, UT 84107, USA. ; VanDerslice J

Subjects: Environmental Health/Environmental Health/Environmental Health/*organization & administration ; Food Handling/Food Handling/Food Handling/*standards ; Hygiene/Hygiene/Hygiene/*standards

  • Source: Journal of environmental health [J Environ Health] 2013 Sep; Vol. 76 (2), pp. 8-12.Publisher: National Environmental Health Association Country of Publication: United States NLM ID: 0405525 Publication Model: Print Cited Medium: Print

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Academic Journal

Impact of internet posting of restaurant inspection scores on critical violations.

  • Authors : Waters AB; Environmental Health Division Salt Lake Valley Health Department, Murray, UT 84107, USA. ; VanDerslice J

Subjects: Benchmarking* ; Food Safety* ; Information Dissemination*

  • Source: Journal of environmental health [J Environ Health] 2013 Jun; Vol. 75 (10), pp. 8-12.Publisher: National Environmental Health Association Country of Publication: United States NLM ID: 0405525 Publication Model: Print Cited Medium: Print

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Academic Journal

Food safety education: child-to-parent instruction in an immigrant population.

  • Authors : Ratnapradipa D; College of Education and Human Services, Southern Illinois University, Carbondale, IL 62901, USA. ; Quilliam D

Subjects: Health Knowledge, Attitudes, Practice*; Emigrants and Immigrants/Emigrants and Immigrants/Emigrants and Immigrants/*education ; Food Safety/Food Safety/Food Safety/*methods

  • Source: Journal of environmental health [J Environ Health] 2011 Jan-Feb; Vol. 73 (6), pp. 70-5.Publisher: National Environmental Health Association Country of Publication: United States NLM ID: 0405525 Publication Model: Print Cited Medium: Print

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Academic Journal

The pandemic of Salmonella enteritidis phage type 4 reaches Utah: a complex investigation confirms the need for continuing rigorous control measures.

  • Authors : Sobel J; Foodborne and Diarrheal Diseases Branch, Division of Bacterial and Mycotic Diseases, National Center for Infectious Diseases, Centers for Disease Control and Prevention, Atlanta, GA 30333, USA.; Hirshfeld AB

Subjects: Disease Outbreaks*; Diarrhea/Diarrhea/Diarrhea/*epidemiology ; Restaurants/Restaurants/Restaurants/*statistics & numerical data

  • Source: Epidemiology and infection [Epidemiol Infect] 2000 Aug; Vol. 125 (1), pp. 1-8.Publisher: Cambridge University Press Country of Publication: England NLM ID: 8703737 Publication Model: Print Cited Medium: Print ISSN:

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Academic Journal

Grease burns at fast-food restaurants. Adolescents at risk.

  • Authors : Hayes-Lundy C; Department of Burn Therapy, University of Utah Health Sciences Center, Salt Lake City 84132.; Ward RS

Subjects: Accidents, Occupational*/Accidents, Occupational*/Accidents, Occupational*/statistics & numerical data ; Restaurants*; Burns/Burns/Burns/*etiology

  • Source: The Journal of burn care & rehabilitation [J Burn Care Rehabil] 1991 Mar-Apr; Vol. 12 (2), pp. 203-8.Publisher: Lippincott Williams & Wilkins Country of Publication: United States NLM ID: 8110188 Publication Model: Print Cited Medium: Print ISSN:

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Academic Journal

Responsible alcohol service: a study of server, manager, and environmental impact.

  • Authors : Howard-Pitney B; Stanford Center for Research in Disease Prevention, Stanford University School of Medicine, Palo Alto, CA 94304-1885.; Johnson MD

Subjects: Alcohol Drinking* ; Health Education* ; Restaurants*

  • Source: American journal of public health [Am J Public Health] 1991 Feb; Vol. 81 (2), pp. 197-9.Publisher: American Public Health Association Country of Publication: United States NLM ID: 1254074 Publication Model: Print Cited Medium: Print

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Periodical

FOOD FIGHT.

Subjects: RESTAURANTS; GRAND Staircase-Escalante National Monument (Utah); NATIONAL monumentsUTAHUTAHUTAHReport Available

  • Source: New Yorker. 10/1/2018, Vol. 94 Issue 30, p44-55. 12p. 1 Color Photograph, 7 Cartoon or Caricatures.

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Academic Journal

Making the most of catering.

Subjects: Restaurants*; Food Service, Hospital/Food Service, Hospital/Food Service, Hospital/*trends; Cooking

  • Source: Food management [Food Manage] 1987 Oct; Vol. 22 (10), pp. 180-3, 186-7.Publisher: Edgell Communications] Country of Publication: United States NLM ID: 9877776 Publication Model: Print Cited Medium: Print ISSN:

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Periodical

CARRIED AWAY.

Subjects: UTAH description & travel; RESTAURANTSUTAH

  • Source: Sunset. Oct2015, Vol. 235 Issue 4, p19-24. 5p. 5 Color Photographs.

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