Subjects: Low temperature plasmas; Botrytis cinerea; Grape quality
Record details
Subjects: PROSECCO; TERROIR; BERRIES
Subjects: GENETIC distance; BERRIES; GRAPESSOCIETY of Chemical Industry (Great Britain)
Subjects: CABERNET wines; GRAPES; VITIS vinifera
Subjects: TABLE grapes; GRAPES; BERRIESGREECE
Subjects: EPIGENETICS; GRAPES; BERRIES
Subjects: PINOT noir; AMINO acids; VITIS vinifera
Subjects: PINOT gris; BERRIES; VITIS vinifera
Subjects: VITIS vinifera; GRAPES; BERRIES
Subjects: MANGANOUS sulfate; FLAVONOIDS; CABERNET winesSOCIETY of Chemical Industry (Great Britain)