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Authors :
Zhong Y; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, Jiangxi 330047, China; School of Public Health and Health Management, Gannan Medical University, Ganzhou, Jiangxi 341000, China.
Subjects: Flavonoids*/Flavonoids*/Flavonoids*/chemistry ; Flavonoids*/Flavonoids*/Flavonoids*/pharmacology ; Hydrogels*
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Source:
Food research international (Ottawa, Ont.) [Food Res Int] 2022 Jun; Vol. 156, pp. 111188. Date of Electronic Publication: 2022 Mar 26.Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143
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