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Organize your -80 °C freezer to save time and prevent frozen fingertips.

• Authors : Woodruff KA; Termini CM

Subjects: Cryopreservation*/Cryopreservation*/Cryopreservation*/economics ; Cryopreservation*/Cryopreservation*/Cryopreservation*/instrumentation ; Cryopreservation*/Cryopreservation*/Cryopreservation*/methods

• Source: Nature [Nature] 2024 Feb; Vol. 626 (7998), pp. 443-444.Publisher: Nature Publishing Group Country of Publication: England NLM ID: 0410462 Publication Model: Print Cited Medium: Internet ISSN:

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Applied Science & Technology Full Text (H.W. Wilson)

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Overshooting the critical threshold for the Greenland ice sheet.

• Authors : Bochow N; Department of Mathematics and Statistics, UiT - The Arctic University of Norway, Tromsø, Norway. .; Physics of Ice, Climate and Earth, Niels Bohr Institute, University of Copenhagen, Copenhagen, Denmark. .

Subjects: Global Warming*/Global Warming*/Global Warming*/statistics & numerical data ; Ice Cover*/Ice Cover*/Ice Cover*/chemistry ; Temperature*

• Source: Nature [Nature] 2023 Oct; Vol. 622 (7983), pp. 528-536. Date of Electronic Publication: 2023 Oct 18.Publisher: Nature Publishing Group Country of Publication: England NLM ID: 0410462 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Setup of a cryobank for ovarian tissue in a university-based setting.

• Authors : Baston-Büst DM; Department of OB/GYN and Reproductive Endocrinology and Infertility (REI), UniKiD/UniCareD, Medical Hospital University of Düsseldorf, Düsseldorf, Germany.; Scheliga I

Subjects: Ovary*/Ovary*/Ovary*/cytology ; Ovary*/Ovary*/Ovary*/physiology ; Cryopreservation*

• Source: Frontiers in endocrinology [Front Endocrinol (Lausanne)] 2023 May 25; Vol. 14, pp. 1193178. Date of Electronic Publication: 2023 May 25 (Print Publication: 2023).Publisher: Frontiers Research Foundation] Country of Publication: Switzerland NLM ID: 101555782 Publication Model: eCollection Cited Medium: Print

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EtOH-LN cryoembedding workflow to minimize freezing artifact in frozen tissues: A pilot study in preparing tissues compatible with mass spectrometry-based spatial proteomics application.

• Authors : Tan YC; School of Postgraduate Studies, International Medical University, Kuala Lumpur, Malaysia. Electronic address: .; Mustangin M

Subjects: Artifacts* ; Proteomics*; Freezing

• Source: Cryobiology [Cryobiology] 2024 Mar; Vol. 114, pp. 104843. Date of Electronic Publication: 2023 Dec 27.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 0006252 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Survival of Icelandic airborne microbes towards simulated atmospheric stress factors.

• Authors : Daussin A; Faculty of Food Science and Nutrition, University of Iceland, Reykjavík, Iceland.; Department of Research and Innovation, MATIS, Reykjavík, Iceland.

Subjects: Freezing*; Iceland

• Source: Extremophiles : life under extreme conditions [Extremophiles] 2023 Jul 07; Vol. 27 (2), pp. 17. Date of Electronic Publication: 2023 Jul 07.Publisher: Springer Country of Publication: Germany NLM ID: 9706854 Publication Model: Electronic Cited Medium: Internet ISSN: 1433-4909

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Effect of static magnetic field-assisted freezing at different temperatures on muscle quality of pacific white shrimp (Litopenaeus vannamei).

• Authors : Wei Q; College of Food Science and Technology, Guangdong Ocean University, Guangdong Provincial Key Laboratory of Aquatic Product Processing and Safety, Guangdong Province Engineering Laboratory for Marine Biological Products, Guangdong Provincial Engineering Technology Research Central of Seafood, Key Laboratory of Advanced Processing of Aquatic Product of Guangdong Higher Education Institution, Zhanjiang 524088, China.; Sun Q

Subjects: Water* ; Penaeidae*/Penaeidae*/Penaeidae*/chemistry; Animals

• Source: Food chemistry [Food Chem] 2024 Apr 16; Vol. 438, pp. 138041. Date of Electronic Publication: 2023 Nov 23.Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium:

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Synergistic mechanism of steam blanching and freezing conditions on the texture of frozen yellow peaches based on macroscopic and microscopic properties.

• Authors : Xian M; Institute of Food Science and Technology, Chinese Academy of Agricultural Sciences (CAAS), Key Laboratory of Agro-Products Processing, Ministry of Agriculture and Rural Affairs, Beijing, China.; Bi J

Subjects: Steam* ; Prunus persica*; Freezing

• Source: Journal of texture studies [J Texture Stud] 2024 Apr; Vol. 55 (2), pp. e12830.Publisher: Wiley Country of Publication: England NLM ID: 0252052 Publication Model: Print Cited Medium: Internet ISSN: 1745-4603 (Electronic)

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Tracking protein aggregation behaviour and emulsifying properties induced by structural alterations in common carp (Cyprinus carpio) myofibrillar protein during long-term frozen storage.

• Authors : Sun Q; School of Food Science and Technology, Dalian Polytechnic University, Dalian 116034, China; College of Food Science and Technology, Guangdong Ocean University, Zhanjiang, Guangdong 524088, China.

Subjects: Carps*/Carps*/Carps*/metabolism; Animals ; Freezing

• Source: International journal of biological macromolecules [Int J Biol Macromol] 2024 Apr; Vol. 264 (Pt 1), pp. 130171. Date of Electronic Publication: 2024 Feb 13.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Differences in the mechanical properties of intestinal tissue based on preservation freezing duration and temperature.

• Authors : Hirst GS; Brigham Young University, United States. Electronic address: .; Sarker S

Subjects: Extracellular Matrix* ; Glycosaminoglycans*; Animals

• Source: Journal of the mechanical behavior of biomedical materials [J Mech Behav Biomed Mater] 2024 Apr; Vol. 152, pp. 106440. Date of Electronic Publication: 2024 Feb 07.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 101322406 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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