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Authors :
Gao C; The State Key Laboratory of Molecular Engineering of Polymers and Department of Macromolecular Science, Fudan University, Shanghai 200433, China.; Zhang E
Subjects: Hydrogels*/Hydrogels*/Hydrogels*/chemistry ; Proteins*; Ligands
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Source:
Biomacromolecules [Biomacromolecules] 2024 Mar 11; Vol. 25 (3), pp. 2065-2074. Date of Electronic Publication: 2024 Feb 22.Publisher: American Chemical Society Country of Publication: United States NLM ID: 100892849 Publication Model: Print-Electronic Cited Medium: Internet
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Authors :
Li M; State Key Laboratory of Chemo/Biosensing and Chemometrics, College of Chemistry and Chemical Engineering, Hunan University, Changsha, 410082, China.; Liu X
Subjects: Hydrogels* ; Proteins*
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Source:
Talanta [Talanta] 2024 Jan 15; Vol. 267, pp. 125248. Date of Electronic Publication: 2023 Sep 25.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 2984816R Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Hazarika D; Department of Polymer Science & Engineering, Kyungpook National University, 80 Daehak-ro, Daegu, 41566, Republic of Korea.; Yang JC
Subjects: Hydrogels* ; Proteins*; Ovalbumin
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Source:
Mikrochimica acta [Mikrochim Acta] 2023 Jun 19; Vol. 190 (7), pp. 265. Date of Electronic Publication: 2023 Jun 19.Publisher: Springer-Verlag Country of Publication: Austria NLM ID: 7808782 Publication Model: Electronic Cited Medium: Internet ISSN: 1436-5073
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Authors :
Andlinger DJ; Chair of Food and Bioprocess Engineering, TUM School of Life Sciences, Technical University of Munich, Weihenstephaner Berg 1, 85354, Freising, Germany. .; Kulozik U
Subjects: Proteins* ; Hydrogels*/Hydrogels*/Hydrogels*/chemistry; Temperature
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Source:
Soft matter [Soft Matter] 2023 Feb 08; Vol. 19 (6), pp. 1144-1151. Date of Electronic Publication: 2023 Feb 08.Publisher: Royal Society of Chemistry Country of Publication: England NLM ID: 101295070 Publication Model: Electronic Cited Medium: Internet ISSN:
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Authors :
Bai Y; Department of Pathology, Stanford University, Stanford, CA, USA.; Department of Chemistry, Stanford University, Stanford, CA, USA.
Subjects: Microscopy*/Microscopy*/Microscopy*/methods ; Proteins*; Humans
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Source:
Nature communications [Nat Commun] 2023 Jul 07; Vol. 14 (1), pp. 4013. Date of Electronic Publication: 2023 Jul 07.Publisher: Nature Pub. Group Country of Publication: England NLM ID: 101528555 Publication Model: Electronic Cited Medium: Internet ISSN:
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Authors :
Liu Y; College of Food Science & Nutritional Engineering, Beijing Key Laboratory of Functional Food from Plant Resources, China Agricultural University, Beijing 100083, People's Republic of China.; Chen X
Subjects: Hydrogels* ; Proteins*; Polymers/Polymers/Polymers/chemistry
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Source:
ACS nano [ACS Nano] 2022 Nov 22; Vol. 16 (11), pp. 19472-19481. Date of Electronic Publication: 2022 Oct 31.Publisher: American Chemical Society Country of Publication: United States NLM ID: 101313589 Publication Model: Print-Electronic Cited Medium: Internet
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