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Cooking habits provide a key to 5 a day success.

• Authors : Wansink B; Lee K

Subjects: Food Preferences*/Food Preferences*/Food Preferences*/physiology ; Fruit* ; Vegetables*

• Source: Journal of the American Dietetic Association [J Am Diet Assoc] 2004 Nov; Vol. 104 (11), pp. 1648-50.Publisher: Elsevier Country of Publication: United States NLM ID: 7503061 Publication Model: Print Cited Medium: Print ISSN: 0002-8223 (Print)

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Cheffes de Cuisine: Women and Work in the Professional French Kitchen: Rachel E. Black Urbana, IL: University of Illinois Press, 2021. 227 pp. ISBN: 978‐0‐252‐08605‐2.

Subjects: *WOMEN employees; *INTERNSHIP programs; COOKINGUNIVERSITY of Illinois (Urbana-Champaign campus). Press UNIVERSITY of Illinois (Urbana-Champaign campus). Press UNIVERSITY of Illinois (Urbana-Champaign campus). Press 098752835CHEFFES de Cuisine: Women & Work in the Professional French Kitchen (Book)

• Source: Gender, Work & Organization. Sep2022, Vol. 29 Issue 5, p1743-1745. 3p.

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Gourmet cooking workshops for dialysis patients.

• Authors : Beto JA; Myscofski JM

Subjects: Patient Education as Topic* ; Renal Dialysis*; Cooking/Cooking/Cooking/*education

• Source: Journal of the American Dietetic Association [J Am Diet Assoc] 1977 Jun; Vol. 70 (6), pp. 626-9.Publisher: Elsevier Country of Publication: United States NLM ID: 7503061 Publication Model: Print Cited Medium: Print ISSN: 0002-8223 (Print)

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Rombauer, Irma (Louise von Starkloff)

• Source: The Hutchinson Unabridged Encyclopedia with Atlas and Weather Guide.

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Leveille, Gilbert A

• Source: The Hutchinson Unabridged Encyclopedia with Atlas and Weather Guide.

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Kander, Lizzie Black

• Source: The Hutchinson Unabridged Encyclopedia with Atlas and Weather Guide.

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Menutainment.

Subjects: FOOD service in universities & colleges; COOKINGUNIVERSITY of Illinois at Urbana-Champaign

• Source: FoodService Director. Mar2016, Vol. 29 Issue 3, p14-14. 1/3p.

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Agricola

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ASIAN CARP.

• Authors : Cramer, Kendall

Subjects: ILLINOIS. Dept. of Natural Resources; CARP; PROTEINSILLINOIS

• Source: Illinois Issues. Nov2011, Vol. 37 Issue 11, p8-8. 1p.

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CPS Culinary Students Experience a Taste of NATO.

• Authors : Gillespie, Rhonda

Subjects: ILLINOIS Restaurant Association (Organization); CHICAGO Public Schools; COOKING schools

• Source: Chicago Citizen: South End Edition. 5/9/2012, Vol. 45 Issue 14, p1-8. 2p. 1 Color Photograph, 1 Black and White Photograph.

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