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Authors :
Jun S; Department of Food Science and Nutrition, Soonchunhyang University, Asan31538, Republic of Korea.; Shin S
Subjects: Hand Strength*/Hand Strength*/Hand Strength*/physiology ; Nuts*; Male
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Source:
The British journal of nutrition [Br J Nutr] 2024 Mar 14; Vol. 131 (5), pp. 894-900. Date of Electronic Publication: 2023 Oct 23.Publisher: Published on behalf of the Nutrition Society by CABI Publishing Country of Publication: England NLM ID: 0372547 Publication Model: Print-Electronic
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Authors :
Nguyen MQ; Food Microbiology and Function Research Laboratories, R&D Division, Meiji Co., Ltd., Tokyo, Japan.; Miyake Y
Subjects: Nuts* ; Problem Behavior*; Female
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Source:
Journal of pediatric gastroenterology and nutrition [J Pediatr Gastroenterol Nutr] 2024 Apr; Vol. 78 (4), pp. 927-935. Date of Electronic Publication: 2024 Mar 07.Publisher: Wiley Country of Publication: United States NLM ID: 8211545 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1536-4801
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Authors :
Nikodijevic CJ; School of Medical, Indigenous and Health Sciences, Faculty of Science, Medicine and Health, University of Wollongong, Wollongong, New South Wales, Australia.; Probst YC
Subjects: Diet* ; Nuts* ; Australasian People*
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Source:
Journal of human nutrition and dietetics : the official journal of the British Dietetic Association [J Hum Nutr Diet] 2024 Apr; Vol. 37 (2), pp. 538-549. Date of Electronic Publisher: Wiley on behalf of The British Dietetic Association Ltd., [c1988- Country of Publication: England NLM ID: 8904840 Publication Model:
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Authors :
Loewe-Muñoz V; Chilean Forest Institute (INFOR), Santiago, Chile.; Centro Nacional de Excelencia para la Industria de la Madera (CENAMAD), Pontificia Universidad Católica de Chile, Santiago, Chile.
Subjects: Nuts* ; Pinus*; Seeds
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Source:
PloS one [PLoS One] 2024 Mar 05; Vol. 19 (3), pp. e0300008. Date of Electronic Publication: 2024 Mar 05 (Print Publication: 2024).Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet
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Authors :
Lu A; Nursing Department, The First People's Hospital of Changshu, Changshu, 215500, People's Republic of China.; School of Nursing, Medical College, Soochow University, Suzhou, 215006, People's Republic of China.
Subjects: Nuts* ; Hypertension*/Hypertension*/Hypertension*/psychology; Aged
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Source:
Clinical interventions in aging [Clin Interv Aging] 2024 Mar 04; Vol. 19, pp. 357-366. Date of Electronic Publication: 2024 Mar 04 (Print Publication: 2024).Publisher: Dove Medical Press Country of Publication: New Zealand NLM ID: 101273480 Publication Model: eCollection Cited Medium: Internet ISSN:
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Authors :
Liu H; Key Laboratory of Resource Biology and Biotechnology in Western China, Ministry of Education, College of Life Sciences, Northwest University, No. 229 Tabi Rd., Xi'an, 710069, China.; Zhou H
Subjects: Nuts*/Nuts*/Nuts*/chemistry ; Juglans*/Juglans*/Juglans*/genetics; Transcriptome
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Source:
BMC plant biology [BMC Plant Biol] 2024 Feb 14; Vol. 24 (1), pp. 109. Date of Electronic Publication: 2024 Feb 14.Publisher: BioMed Central Country of Publication: England NLM ID: 100967807 Publication Model: Electronic Cited Medium: Internet ISSN: 1471-2229
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Authors :
Cardoso BR; Department of Nutrition, Dietetics and Food, Monash University, Victoria, Australia; Victorian Heart Institute, Monash University, Clayton, Victoria, Australia. Electronic address: .
Subjects: Nuts* ; Sperm Motility*; Pregnancy
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Source:
Advances in nutrition (Bethesda, Md.) [Adv Nutr] 2024 Jan; Vol. 15 (1), pp. 100153. Date of Electronic Publication: 2023 Nov 17.Publisher: Elsevier Country of Publication: United States NLM ID: 101540874 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Civera A; Departamento de Producción Animal y Ciencia de los Alimentos, Facultad de Veterinaria, Instituto Agroalimentario de Aragón (IA2) (Universidad de Zaragoza-CITA), Miguel Servet, 177, 50013 Zaragoza, Spain.; Esteban C
Subjects: Nuts*/Nuts*/Nuts*/chemistry ; Juglans*; Antigens, Plant/Antigens, Plant/Antigens, Plant/analysis
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Source:
Food chemistry [Food Chem] 2024 May 30; Vol. 441, pp. 138296. Date of Electronic Publication: 2023 Dec 29.Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium:
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