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Academic Journal

Effect of nutrition education intervention to improve dietary diversity practice and nutritional status of the older people: A cluster randomized controlled trial.

Authors : Shuremu, Muluneh¹ (AUTHOR) ; Abate, Kalkidan Hassen¹ (AUTHOR); Belachew, Tefera¹ (AUTHOR)

Subjects: Cluster randomized controlled trials; Nutritional status; NutritionEthiopia

Source: Food Science & Nutrition. Nov2023, Vol. 11 Issue 11, p7383-7395. 13p.

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Sugar-sweetened beverages consumption is associated with worse cognitive functions in older adults: from the national health and nutrition examination survey and food patterns equivalents database.

Authors : Chen, Chen (AUTHOR); Lu, Zhonghai (AUTHOR); Wang, Xueyan (AUTHOR)

Subjects: HEALTH & Nutrition Examination Survey; CARBONATED beverages; OLDER people

Source: Nutritional Neuroscience. Oct2023, Vol. 26 Issue 10, p1011-1018. 8p. 4 Charts, 1 Graph.

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Periodical

Unveiling nutritional requirements of older adults, part one.

Authors : Webster, Sandy Todd

Subjects: NUTRITIONAL requirements; OLDER people; NUTRITION

Source: Journal on Active Aging. 2023, Vol. 22 Issue 6, p22-30. 7p.

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Academic Journal

Efectos del programa Beneficio de Prestación Continuada (BPC) en el estado nutricional y la seguridad alimentaria de las personas mayores en el Brasil.

Authors : Rosales, Maritza¹ ; Bornacki de Mattos, Leonardo² ; Batista Julião, Cláudia César³

Subjects: OLDER people; HEALTH; NUTRITIONBRAZIL

Source: Revista de la CEPAL. ago2023, Issue 140, p181-202. 22p.

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Academic Journal

Older adults' needs and preferences for a nutrition education digital health solution: A participatory design study.

Authors : Turner, Ashlee; Flood, Victoria M.; LaMonica, Haley M.

Subjects: HEALTH education; PILOT projects; PATIENT participationAUSTRALIA

Source: Health Expectations. Feb2024, Vol. 27 Issue 1, p1-10. 10p.

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Academic Journal

Well-being, food habits, and lifestyle for longevity. Preliminary evidence from the sardinian centenarians and long-lived people of the Blue Zone.

Authors : Fastame, Maria Chiara

Subjects: FOOD habits; WELL-being; LIFESTYLESITALY

Source: Psychology, Health & Medicine. Mar2022, Vol. 27 Issue 3, p728-733. 6p. 1 Chart.

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Academic Journal

Food sufficiency status and sleep outcomes in older adults: the National Health and Aging Trends Study (NHATS).

Authors : Flores, Ashley C.¹ (AUTHOR); Sarpong, Christopher² (AUTHOR); Dou, Nan¹ (AUTHOR)

Subjects: *OLDER people; *SLEEP latency; *FOOD relief

Source: Nutrition Journal. 2/27/2024, Vol. 23 Issue 1, p1-9. 9p.

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Academic Journal

Nutrition self-efficacy intervention to improve nutritional status of Iranian older adults.

Authors : Tavakoly Sany, Seyedeh Belin^1,2 (AUTHOR); Ahangari, Hamideh³ (AUTHOR); Rasoulifar, Amir³ (AUTHOR)

Subjects: *OLDER people; *SELF-efficacy; *NUTRITIONAL status

Source: Journal of Health, Population & Nutrition. 2/2/2024, Vol. 43 Issue 1, p1-9. 9p.

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Academic Journal

The mediating effect of nutrition on oral frailty and fall risk in community-dwelling elderly people.

Authors : Song, Huizi; Wei, Yulian; Wang, Yan

Subjects: OLDER people; DISEASE risk factors; FRAILTYYANGZHOU (Jiangsu Sheng, China); CHINA

Source: BMC Geriatrics; 3/19/2024, Vol. 24 Issue 1, p1-9, 9p

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Barriers and Enablers to a Hospital-to-Home, Combined Exercise and Nutrition, Self-Managed Program for Pre-Frail and Frail Hospitalised Older Adults.

Authors : Han, Chad Yixian; Middleton, Georgia; Doh, Jersyn

Subjects: HEALTH services accessibility; PATIENT compliance; HEALTH literacyAUSTRALIA

Source: Healthcare (2227-9032); Mar2024, Vol. 12 Issue 6, p678, 17p

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Effect of nutrition education intervention to improve dietary diversity practice and nutritional status of the older people: A cluster randomized controlled trial.

Sugar-sweetened beverages consumption is associated with worse cognitive functions in older adults: from the national health and nutrition examination survey and food patterns equivalents database.

Unveiling nutritional requirements of older adults, part one.

Efectos del programa Beneficio de Prestación Continuada (BPC) en el estado nutricional y la seguridad alimentaria de las personas mayores en el Brasil.

Older adults' needs and preferences for a nutrition education digital health solution: A participatory design study.

Well-being, food habits, and lifestyle for longevity. Preliminary evidence from the sardinian centenarians and long-lived people of the Blue Zone.

Food sufficiency status and sleep outcomes in older adults: the National Health and Aging Trends Study (NHATS).

Nutrition self-efficacy intervention to improve nutritional status of Iranian older adults.

The mediating effect of nutrition on oral frailty and fall risk in community-dwelling elderly people.

Barriers and Enablers to a Hospital-to-Home, Combined Exercise and Nutrition, Self-Managed Program for Pre-Frail and Frail Hospitalised Older Adults.

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