Search Results

Filter
  • 1-10 of  2,234 results for ""PROSECCO (Wine)""

Your Filters

Reset filters
Item request has been placed! ×
Item request cannot be made. ×
loading  Processing Request
Academic Journal

Safety in Wine Production: A Pilot Study on the Quality Evaluation of Prosecco Wine in the Framework of UE Regulation.

  • Authors : Marcotrigiano V; Food Hygiene and Nutrition Service, Department of Prevention, Local Health Unit BT, Corso M. R. Imbriani 138, 76125 Trani, Barletta-Andria-Trani, Italy.; Cinquetti S

Subjects: Food Safety* ; Wine*/Wine*/Wine*/analysis; Food Industry/Food Industry/Food Industry/*standards

  • Source: International journal of environmental research and public health [Int J Environ Res Public Health] 2020 May 08; Vol. 17 (9). Date of Electronic Publication: 2020 May 08.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101238455 Publication Model: Electronic Cited Medium: Internet ISSN: 1660-4601

Record details

×
  • 1-10 of  2,234 results for ""PROSECCO (Wine)""