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Academic Journal

Ultrasound-enhanced interfacial adsorption and inactivation of soy trypsin inhibitors.

  • Authors : Wu Y; Sonochemistry Group, School of Chemistry, The University of Melbourne, Parkville, Victoria 3010, Australia.; Li W

Subjects: Trypsin Inhibitors*/Trypsin Inhibitors*/Trypsin Inhibitors*/chemistry ; Trypsin Inhibitors*/Trypsin Inhibitors*/Trypsin Inhibitors*/pharmacology ; Trypsin Inhibitor, Bowman-Birk Soybean*/Trypsin Inhibitor, Bowman-Birk Soybean*/Trypsin Inhibitor, Bowman-Birk Soybean*/chemistry

  • Source: Ultrasonics sonochemistry [Ultrason Sonochem] 2023 Mar; Vol. 94, pp. 106315. Date of Electronic Publication: 2023 Feb 02.Publisher: Elsevier Science Country of Publication: Netherlands NLM ID: 9433356 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Effects of glycation methods on the interfacial behavior and emulsifying performance of soy protein isolate-gum Arabic conjugates.

  • Authors : Feng S; School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, PR China; Food Nutrition Science Centre, Zhejiang Gongshang University, Hangzhou 310012, PR China.

Subjects: Soybean Proteins*/Soybean Proteins*/Soybean Proteins*/chemistry ; Gum Arabic*/Gum Arabic*/Gum Arabic*/chemistry; Emulsions/Emulsions/Emulsions/chemistry

  • Source: International journal of biological macromolecules [Int J Biol Macromol] 2023 Apr 01; Vol. 233, pp. 123554. Date of Electronic Publication: 2023 Feb 04.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Kinetic and mechanistic study of ultrasonic inactivation of Kunitz (KTI) and Bowman-Birk (BBI) inhibitors in relation to process-relevant parameters.

  • Authors : Wu Y; Sonochemistry Group, School of Chemistry, The University of Melbourne, Parkville, Victoria 3010, Australia.; Li W

Subjects: Trypsin Inhibitor, Bowman-Birk Soybean*/Trypsin Inhibitor, Bowman-Birk Soybean*/Trypsin Inhibitor, Bowman-Birk Soybean*/chemistry; Trypsin Inhibitor, Kunitz Soybean/Trypsin Inhibitor, Kunitz Soybean/Trypsin Inhibitor, Kunitz Soybean/chemistry ; Trypsin Inhibitors/Trypsin Inhibitors/Trypsin Inhibitors/chemistry

  • Source: Food chemistry [Food Chem] 2023 Feb 01; Vol. 401, pp. 134129. Date of Electronic Publication: 2022 Sep 08.Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium:

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Academic Journal

Metal cation-induced conformational changes of soybean protein isolate/soybean soluble polysaccharide and their effects on high-internal-phase emulsion properties.

  • Authors : Zhao G; College of Food Science and Technology, Bohai University, Jinzhou, China.; Wang S

Subjects: Soybean Proteins*/Soybean Proteins*/Soybean Proteins*/chemistry ; Glycine max*; Emulsions/Emulsions/Emulsions/chemistry

  • Source: Journal of the science of food and agriculture [J Sci Food Agric] 2024 Apr; Vol. 104 (6), pp. 3341-3351. Date of Electronic Publication: 2023 Dec 23.Publisher: John Wiley & Sons Country of Publication: England NLM ID: 0376334 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Preparation and characterization of vitamin E/calcium/soy protein isolate nanoparticles for soybean milk beverage fortification.

  • Authors : Taha HAIM; Department of Nutrition, High Institute of Public Health, Alexandria University, Alexandria, Egypt.; Agamy NFM

Subjects: Glycine max* ; Soybean Proteins*/Soybean Proteins*/Soybean Proteins*/analysis; Calcium, Dietary/Calcium, Dietary/Calcium, Dietary/analysis

  • Source: PeerJ [PeerJ] 2024 Apr 03; Vol. 12, pp. e17007. Date of Electronic Publication: 2024 Apr 03 (Print Publication: 2024).Publisher: PeerJ Inc Country of Publication: United States NLM ID: 101603425 Publication Model: eCollection Cited Medium: Internet ISSN:

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Academic Journal

Development of lactic acid based chain extender and soybean oil-derived polyurethanes for ecofriendly sustained drug delivery systems.

  • Authors : Iqbal A; Department of Applied Sciences, National Textile University, Faisalabad-37610, Pakistan.; Javaid MA

Subjects: Polyurethanes*/Polyurethanes*/Polyurethanes*/chemistry ; Soybean Oil*; Lactic Acid

  • Source: International journal of biological macromolecules [Int J Biol Macromol] 2024 Apr; Vol. 265 (Pt 2), pp. 130717. Date of Electronic Publication: 2024 Mar 12.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Preparation and structural characterization of epoxidized soybean oils-based pressure sensitive adhesive grafted with tea polyphenol palmitate.

  • Authors : Li J; Food Engineering Technology Research Center/Key Laboratory of Henan Province, Henan University of Technology, Zhengzhou 450001, China; College of Food Science and Engineering, Henan University of Technology, Zhengzhou 450001, China.

Subjects: Soybean Oil*/Soybean Oil*/Soybean Oil*/chemistry ; Butylated Hydroxyanisole*/Butylated Hydroxyanisole*/Butylated Hydroxyanisole*/analysis ; Caffeic Acids*

  • Source: International journal of biological macromolecules [Int J Biol Macromol] 2024 Apr; Vol. 263 (Pt 1), pp. 130153. Date of Electronic Publication: 2024 Feb 16.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Thermal properties of glycinin in crowded environments.

  • Authors : Ni K; Department of Chemical Physics, University of Science and Technology of China, Hefei, Anhui 230026, China.; Liu A

Subjects: Soybean Proteins*/Soybean Proteins*/Soybean Proteins*/chemistry ; Globulins*/Globulins*/Globulins*/chemistry; Chemical Phenomena

  • Source: International journal of biological macromolecules [Int J Biol Macromol] 2024 Apr; Vol. 263 (Pt 1), pp. 130192. Date of Electronic Publication: 2024 Feb 13.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

4-Phenylbutyric Acid Attenuates Soybean Glycinin/β-Conglycinin-Induced IPEC-J2 Cells Apoptosis by Regulating the Mitochondria-Associated Endoplasmic Reticulum Membrane and NLRP-3.

  • Authors : Wang L; College of Animal Science and Technology, Anhui Agricultural University, Hefei 230061, China.; Zhang D

Subjects: Glycine max* ; Apoptosis* ; Soybean Proteins*

  • Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2024 Mar 20; Vol. 72 (11), pp. 5926-5934. Date of Electronic Publication: 2024 Mar 08.Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print-Electronic Cited Medium: Internet

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Academic Journal

Effect of extrusion on the protein structure and digestibility of extruded soybean protein.

  • Authors : Fu X; Key Laboratory of Geriatric Nutrition and Health (Beijing Technology and Business University), Ministry of Education, Beijing Technology and Business University, Beijing, China.; Beijing Key Laboratory of Meat Processing Technology, China Meat Research Center, Beijing Academy of Food Sciences, Beijing, China.

Subjects: Soybean Proteins* ; Meat*; Animals

  • Source: Journal of the science of food and agriculture [J Sci Food Agric] 2024 Mar 15; Vol. 104 (4), pp. 2225-2232. Date of Electronic Publication: 2023 Nov 20.Publisher: John Wiley & Sons Country of Publication: England NLM ID: 0376334 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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  • 1-10 of  308,966 results for ""SOYBEAN""