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Content Provider : History Reference Source Subject : cooking Subject : entertaining Subject : events Subject : food

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Periodical

DO YOU PADGE? With big costumes and bigger audiences, pageants were the pastime of choice in the early 20th century.

Authors : Freeman, Mark

Subjects: PAGEANTS -- History & criticism; BRITISH history; ENTERTAININGUNITED Kingdom UNITED Kingdom UNITED Kingdom Report Available

Source: History Today. Nov2020, Vol. 70 Issue 11, p68-83. 16p.

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Periodical

THE HISTORIAN'S COOKBOOK GOULASH.

Authors : Alexander Lee, Mitteleuropa.

Subjects: FOOD; PAPRIKA; TOMATOESHUNGARY HUNGARY HUNGARY Report Available

Source: History Today. Feb2019, Vol. 69 Issue 2, p84-88. 5p.

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Periodical

A Subject That Affects Everybody.

Authors : Billy, Thomas J.

Subjects: BILLY, Thomas; UNITED States. Food Safety & Inspection Service; FOOD

Source: Vital Speeches of the Day. 01/15/2000, Vol. 66 Issue 7, p202. 4p.

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Academic Journal

Vocabula Amatoria: A Glossary of French Culinary Sex Terms.

Authors : Cleves, Rachel Hope (AUTHOR)

Subjects: FRENCH language; FRENCH slang; FOOD & society

Source: American Historical Review. Oct2020, Vol. 125 Issue 4, p1323-1336. 14p.

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Review

The Cambridge World History of Food (Book).

Authors : Dalby, Andrew

Subjects: CAMBRIDGE World History of Food, The (Book); FOOD; NONFICTION

Source: Journal of World History. Fall2003, Vol. 14 Issue 3, p393. 4p.

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Academic Journal

“A Dreadful Little Glutton Always Telling You about Food”: The Epistolary Everyday and the Making of Settler Colonial British Columbia.

Authors : Ishiguro, Laura

Subjects: IMPERIALISM; RACIALIZATION; COMMUNICATIONBRITISH Columbia

Source: Canadian Historical Review. Jun2018, Vol. 99 Issue 2, p258-283. 26p.

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Biography

LIFE OF DANIEL BOONE.

Authors : Draper, Lyman C.

Subjects: BOONE, Daniel, 1734-1820; HUNTERS; DAWSON, Sarah Morgan, 1842-1909UNITED States UNITED States UNITED States Report Available; KENTUCKY KENTUCKY KENTUCKY Report Available; KENTUCKY River (Ky.)

Source: Life of Daniel Boone. 1998, preceding p1-408. 408p.

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Review

The British Housewife (Book).

Authors : Dillon, Patrick

Subjects: BRITISH Housewife, The (Book); LEHMANN, Gilly; COOKING

Source: History Today. May2003, Vol. 53 Issue 5, p78. 3/4p.

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Periodical

Feast Your Eyes on This.

Authors : GILBERT, SANDRA M.

Subjects: FOOD in motion pictures; MEALS in motion pictures; COOKING

Source: American Scholar. Winter2015, Vol. 84 Issue 1, p98-100. 3p.

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Academic Journal

FOOD AND HISTORY.

Authors : Super, John C.

Subjects: FOOD; INTERPERSONAL relations

Source: Journal of Social History. Fall2002, Vol. 36 Issue 1, p165. 14p.

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