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Content Provider : MAS Ultra - School Edition Subject : comfort food Subject : cooking

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Periodical

COOKED BOOKS.

Authors : Gopnik, Adam

Subjects: FOOD; FICTION; WRITING

Source: New Yorker. 4/9/2007, Vol. 83 Issue 7, p80-85. 5p.

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Periodical

Not Just Fiction.

Authors : Saricks, Joyce

Subjects: FICTION; AUDIOBOOKS; ROMANCE fictionILLINOIS ILLINOIS ILLINOIS Report Available; UNITED States UNITED States UNITED States Report Available

Source: Booklist. 9/1/2004, Vol. 101 Issue 1, p56-56. 1p.

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Academic Journal

Food, Cooking, and Eating in Proust's Á la recherche du temps perdu.

Authors : Gilroy, James P.

Subjects: FOOD; COOKING; FICTION

Source: Twentieth Century Literature (Twentieth Century Literature). Spring87, Vol. 33 Issue 1, p98. 12p.

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Review

Pizza for Pia: Ready-to-Read Level 1.

Authors : Miskec, Jennifer

Subjects: PIZZA for Pia (Book); GROBAN, Betsy; COOKING

Source: School Library Journal. Apr2024, Vol. 70 Issue 4, p125-126. 2p.

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Review

Pizza for Pia.

Authors : Fletcher, Connie

Subjects: PIZZA for Pia (Book); GROBAN, Betsy; STEINFELD, Allison

Source: Booklist. 5/1/2024, Vol. 120 Issue 17, p55-56. 2p.

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Periodical

Science.

Authors : Finck, Henry T.

Subjects: LITERATURE; COOKING; RECIPES (Non-food)

Source: Nation. 10/22/1914, Vol. 99 Issue 2573, p504-504. 4/5p.

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Review

Spiced Right.

Authors : Chelton, Mary K.

Subjects: SPICED Right (Book); TEMPLETON, Gigi; COOKING

Source: Booklist. 1/1/2024-1/15/2024, Vol. 120 Issue 9/10, p43-43. 1/7p.

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Review

Eli Over Easy.

Subjects: ELI Over Easy (Book); STAMPER, Phil; GRIEF

Source: Publishers Weekly. 9/4/2023, Vol. 270 Issue 36, p76-77. 2p.

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Review

Cackle Cook's Monster Stew (Book Review).

Authors : Van Vleck, Gay Lynn; Jones, Trevelyn E.; Toth, Luann

Subjects: CACKLE Cook's Monster Stew (Book); WOLFF, Patricia; FICTION

Source: School Library Journal. Nov2001, Vol. 47 Issue 11, p139. 1/6p.

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Review

Happy Pudding.

Authors : Weisman, Kay

Subjects: HAPPY Pudding (Book); GEE, Kimberly; GRAPHIC novels

Source: Booklist. 11/1/2023-11/15/2023, Vol. 120 Issue 5/6, p71-71. 1/7p.

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