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Academic Journal

The prehistoric roots of Chinese cuisines: Mapping staple food systems of China, 6000 BC-220 AD.

Authors : Liu X; Department of Anthropology, Washington University in St. Louis, St. Louis, Missouri, United States of America.; Reid REB

Subjects: Archaeology/Archaeology/Archaeology/*statistics & numerical data ; Cooking/Cooking/Cooking/*history ; Crops, Agricultural/Crops, Agricultural/Crops, Agricultural/*history

Source: PloS one [PLoS One] 2020 Nov 04; Vol. 15 (11), pp. e0240930. Date of Electronic Publication: 2020 Nov 04 (Print Publication: 2020).Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

The Great Irish Famine in Irish and UK History Textbooks, 2010-2020

Authors : Janssen, Lindsay (ORCID 0000-0002-0098-7939)

Subjects: Foreign Countries; Textbooks; History InstructionIreland; United Kingdom

Source: History Education Research Journal. 2023 20(1).15

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Academic Journal

Oil, Transport, Water and Food: A Political-Economy-Ecology Lens on VET in A Climate Changing World

Authors : Heila Lotz-Sisitka (ORCID 0000-0002-5193-9881); Simon McGrath (ORCID 0000-0003-2312-5378); Presha Ramsarup (ORCID 0000-0002-6747-3094)

Subjects: Vocational Education; Climate; EcologyUganda; South Africa; United Kingdom (England)

Source: Journal of Vocational Education and Training. 2024 76(2):281-306.26

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Academic Journal

Endogenous Learning and Innovation in African Smallholder Agriculture: Lessons from Guinea-Bissau

Authors : Merlin Leunda Martiarena (ORCID 0000-0001-5096-0737); Marina Padrão Temudo (ORCID 0000-0002-8254-4233)

Subjects: Foreign Countries; Agriculture; Agricultural OccupationsGuinea-Bissau

Source: Journal of Agricultural Education and Extension. 2024 30(2):161-179.19

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Academic Journal

Mathematics Literacy Task on Number Pattern Using Bengkulu Context for Junior High School Students

Authors : Susanta, Agus (ORCID 0000-0002-5008-4383); Sumardi, Hari (ORCID 0000-0001-9156-9363); Susanto, Edi (ORCID 0000-0002-9720-1743)

Subjects: Mathematics Instruction; Junior High School Students; Mathematics SkillsIndonesia

Source: Journal on Mathematics Education. 2023 14(1):85-102.18

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Academic Journal

Empirical Evidence of the Myopic Nature of Special Purpose Local Sales Taxes to Fight Crime

Authors : Ambrosio, Fabio

Subjects: Crime; Taxes; Law EnforcementWashingtonEvery Student Succeeds Act 2015

Source: Administrative Issues Journal: Connecting Education, Practice, and Research. Win 2023 13(1):107-135.29

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Biography

2013 Lenna Frances Cooper Memorial Lecture: Bringing cooking back: food and culinary expertise as a key to dietitians' future success.

Authors : Krieger E

Subjects: Cooking* ; Food* ; Nutritionists*/Nutritionists*/Nutritionists*/historyCooper LF

Source: Journal of the Academy of Nutrition and Dietetics [J Acad Nutr Diet] 2014 Feb; Vol. 114 (2), pp. 313-319.Publisher: Elsevier Country of Publication: United States NLM ID: 101573920 Publication Model: Print Cited Medium: Internet ISSN: 2212-2672

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Academic Journal

Dental calculus reveals unique insights into food items, cooking and plant processing in prehistoric central Sudan.

Authors : Buckley S; BioArCh, University of York, York, United Kingdom.; Usai D

Subjects: Dental Calculus* ; Plants*; Cooking/Cooking/Cooking/*history

Source: PloS one [PLoS One] 2014 Jul 16; Vol. 9 (7), pp. e100808. Date of Electronic Publication: 2014 Jul 16 (Print Publication: 2014).Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Nature's spoils: the underground food movement ferments revolution.

Authors : Bilger B

Subjects: Cooking*/Cooking*/Cooking*/history ; Diet*/Diet*/Diet*/ethnology ; Diet*/Diet*/Diet*/history

Source: New Yorker (New York, N.Y. : 1925) [New Yorker] 2010 Nov, pp. 104-15.Publisher: F-R Pub. Corp Country of Publication: United States NLM ID: 9887125 Publication Model: Print Cited Medium: Print ISSN: 0028-792X

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Academic Journal

Food porn.

Authors : McBride AE

Subjects: Cooking*/Cooking*/Cooking*/history ; Cultural Diversity* ; Food*/Food*/Food*/history

Source: Gastronomica : the journal of food and culture [Gastronomica (Berkeley Calif)] 2010; Vol. 10 (1), pp. 38-46.Publisher: University of California Press Country of Publication: United States NLM ID: 101554255 Publication Model: Print Cited Medium: Print ISSN:

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