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Academic Journal

A comparison of the nutritional content and price between dairy and non-dairy milks and cheeses in UK supermarkets: A cross sectional analysis.

  • Authors : Glover A; Rowett Institute, University of Aberdeen, Aberdeen, Scotland, UK.; Hayes HE

Subjects: Cheese*/Cheese*/Cheese*/analysis ; Iodine*/Iodine*/Iodine*/analysis; Humans

  • Source: Nutrition and health [Nutr Health] 2024 Mar; Vol. 30 (1), pp. 157-165. Date of Electronic Publication: 2022 Jun 12.Publisher: Sage Country of Publication: England NLM ID: 8306569 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 0260-1060

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Academic Journal

Changes in the salt content of packaged foods sold in supermarkets between 2015-2020 in the United Kingdom: A repeated cross-sectional study.

  • Authors : Bandy LK; Nuffield Department of Population Health, University of Oxford, Oxford, United Kingdom.; Nuffield Department of Primary Care Health Sciences, University of Oxford, Oxford, United Kingdom.

Subjects: Sodium Chloride, Dietary* ; Supermarkets*; Humans

  • Source: PLoS medicine [PLoS Med] 2022 Oct 05; Vol. 19 (10), pp. e1004114. Date of Electronic Publication: 2022 Oct 05 (Print Publication: 2022).Publisher: Public Library of Science Country of Publication: United States NLM ID: 101231360 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Quantifying the Impact of Supermarket Distance on Childhood Obesity in Greater London, United Kingdom: Exploring Different Access Measures and Modification Effects of Transportation.

  • Authors : Titis E; Warwick Institute for the Science of Cities, Department of Computer Science, University of Warwick, Coventry, United Kingdom.

Subjects: Pediatric Obesity*/Pediatric Obesity*/Pediatric Obesity*/epidemiology; Humans ; Child

  • Source: Childhood obesity (Print) [Child Obes] 2023 Oct; Vol. 19 (7), pp. 479-488. Date of Electronic Publication: 2022 Nov 02.Publisher: Mary Ann Liebert Country of Publication: United States NLM ID: 101542497 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Removing seasonal confectionery from prominent store locations and purchasing behaviour within a major UK supermarket: Evaluation of a nonrandomised controlled intervention study.

  • Authors : Piernas C; Nuffield Department of Primary Care Health Sciences, University of Oxford, Oxford, United Kingdom.; Harmer G

Subjects: Consumer Behavior* ; Supermarkets*; Commerce

  • Source: PLoS medicine [PLoS Med] 2022 Mar 24; Vol. 19 (3), pp. e1003951. Date of Electronic Publication: 2022 Mar 24 (Print Publication: 2022).Publisher: Public Library of Science Country of Publication: United States NLM ID: 101231360 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Capturing the Healthfulness of the In-store Environments of United Kingdom Supermarket Stores Over 5 Months (January-May 2019).

  • Authors : Harmer G; Nuffield Department of Primary Care Health Sciences, University of Oxford, Oxford, United Kingdom.; Jebb SA

Subjects: Health Status* ; Supermarkets*; Humans

  • Source: American journal of preventive medicine [Am J Prev Med] 2021 Oct; Vol. 61 (4), pp. e171-e179. Date of Electronic Publication: 2021 Jun 20.Publisher: Elsevier Science Country of Publication: Netherlands NLM ID: 8704773 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Estimating the effect of moving meat-free products to the meat aisle on sales of meat and meat-free products: A non-randomised controlled intervention study in a large UK supermarket chain.

  • Authors : Piernas C; Nuffield Department of Primary Care Health Sciences, University of Oxford, Oxford, United Kingdom.; Cook B

Subjects: Feeding Behavior* ; Food Preferences* ; Meat Products*

  • Source: PLoS medicine [PLoS Med] 2021 Jul 15; Vol. 18 (7), pp. e1003715. Date of Electronic Publication: 2021 Jul 15 (Print Publication: 2021).Publisher: Public Library of Science Country of Publication: United States NLM ID: 101231360 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Risk Assessment of Metal(Loid)s Exposed to Infants via Consumption of Weaning Foods from Different Supermarkets in Sheffield, UK.

  • Authors : Ajala LO; Department of Science Laboratory Technology, Akanu Ibiam Federal Polytechnic, Unwana, PMB 1007, Afikpo, Nigeria. .; Department of Biosciences and Chemistry, Sheffield Hallam University, Sheffield, UK. .

Subjects: Infant Food* ; Supermarkets*; Humans

  • Source: Biological trace element research [Biol Trace Elem Res] 2021 May; Vol. 199 (5), pp. 1664-1673. Date of Electronic Publication: 2020 Jul 16.Publisher: Humana Press Country of Publication: United States NLM ID: 7911509 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Dietary Patterns Derived from UK Supermarket Transaction Data with Nutrient and Socioeconomic Profiles.

  • Authors : Clark SD; Leeds Institute for Data Analytics and School of Geography, University of Leeds, Leeds LS2 9JT, UK.; Shute B

Subjects: Nutritive Value* ; Socioeconomic Factors* ; Supermarkets*

  • Source: Nutrients [Nutrients] 2021 Apr 27; Vol. 13 (5). Date of Electronic Publication: 2021 Apr 27.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

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Academic Journal

Lack of nutrient declarations and low nutritional quality of pre-packaged foods sold in Guatemalan supermarkets.

  • Authors : Alarcon-Calderon A; INCAP Research Center for the Prevention of Chronic Diseases, Institute of Nutrition of Central America and Panama, Guatemala City, Guatemala.; Vandevijvere S

Subjects: Fast Foods* ; Food Labeling* ; Nutritive Value*

  • Source: Public health nutrition [Public Health Nutr] 2020 Sep; Vol. 23 (13), pp. 2280-2289. Date of Electronic Publication: 2020 May 26.Publisher: Cambridge University Press Country of Publication: England NLM ID: 9808463 Publication Model: Print-Electronic Cited Medium: Internet

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