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Academic Journal

Global seafood consumption footprint.

Authors : Guillen J; European Commission, Joint Research Centre (JRC). Unit D.02 Water and Marine Resources Unit, Sustainable Resources Directorate, Via E. Fermi 2749, 21027, Ispra, Italy. .; Natale F

Subjects: Aquaculture* ; Fisheries*; Climate Change

Source: Ambio [Ambio] 2019 Feb; Vol. 48 (2), pp. 111-122. Date of Electronic Publication: 2018 May 29.Publisher: Royal Swedish Academy of Sciences Country of Publication: Sweden NLM ID: 0364220 Publication Model: Print-Electronic Cited Medium: Internet

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Academic Journal

Agricola

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