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Academic Journal

Leaching characteristics of nutrients in food waste digestate-derived biochar.

  • Authors : Zhang X; Department of Civil and Environmental Engineering, The Hong Kong Polytechnic University, Hung Hom, Kowloon, Hong Kong, China.; Sun Y

Subjects: Food Loss and Waste* ; Refuse Disposal*; Food

  • Source: Bioresource technology [Bioresour Technol] 2024 May; Vol. 399, pp. 130634. Date of Electronic Publication: 2024 Mar 26.Publisher: Elsevier Applied Science Country of Publication: England NLM ID: 9889523 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Developing active and intelligent biodegradable packaging from food waste and byproducts: A review of sources, properties, film production methods, and their application in food preservation.

  • Authors : Xie D; School of Food Science and Engineering, Ningxia University, Yinchuan, Ningxia, China.; Ma H

Subjects: Food Loss and Waste* ; Refuse Disposal*; Animals

  • Source: Comprehensive reviews in food science and food safety [Compr Rev Food Sci Publisher: Institute of Food Technologists Country of Publication: United States NLM ID: 101305205 Publication Model: Print

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Academic Journal

Isolation of ammonium bicarbonate by reactive distillation of food waste digestate liquor.

  • Authors : Moure Abelenda A; School of Engineering, Lancaster University, Lancaster LA1 4YW, UK; Department of Chemical Engineering, University of Santiago de Compostela, 15782 Santiago de Compostela, Spain. Electronic address: .

Subjects: Food Loss and Waste* ; Refuse Disposal* ; Bicarbonates*

  • Source: Bioresource technology [Bioresour Technol] 2024 May; Vol. 399, pp. 130592. Date of Electronic Publication: 2024 Mar 20.Publisher: Elsevier Applied Science Country of Publication: England NLM ID: 9889523 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

The FOODRUS index: Assessing suitability for effective food loss and waste prevention management under an integral perspective.

Subjects: Food Loss and Waste* ; Waste Management*; Food

  • Source: Waste management (New York, N.Y.) [Waste Manag] 2024 Apr 30; Vol. 179, pp. 32-43. Date of Electronic Publication: 2024Publisher: Pergamon Press Country of Publication: United States NLM ID: 9884362 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Whole genome sequencing analysis of Komagataeibacter nataicola reveals its potential in food waste valorisation for cellulose production.

  • Authors : Nasharudin MIH; Faculty of Industrial Sciences and Technology, Universiti Malaysia Pahang Al-Sultan Abdullah, Lebuh Persiaran Tun Khalil Yaakob, 26300, Kuantan, Pahang, Malaysia.; Siew SW

Subjects: Food Loss and Waste* ; Refuse Disposal* ; Acetobacteraceae*Komagataeibacter nataicola

  • Source: Molecular biology reports [Mol Biol Rep] 2024 Apr 11; Vol. 51 (1), pp. 503. Date of Electronic Publication: 2024 Apr 11.Publisher: Reidel Country of Publication: Netherlands NLM ID: 0403234 Publication Model: Electronic Cited Medium: Internet ISSN: 1573-4978

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Academic Journal

Optimizing hydrothermal treatment for sustainable valorization and fatty acid recovery from food waste.

  • Authors : Rasaq WA; Department of Applied Bioeconomy, Wrocław University of Environmental and Life Sciences, 37a Chełmońskiego Str., 51-630 Wrocław, Poland. Electronic address: .; Thiruchenthooran V

Subjects: Food Loss and Waste* ; Refuse Disposal*; Food

  • Source: Journal of environmental management [J Environ Manage] 2024 Apr; Vol. 357, pp. 120722. Date of Electronic Publication: 2024 Apr 03.Publisher: Academic Press Country of Publication: England NLM ID: 0401664 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Enhancement of anaerobic digestion from food waste via inert substances based on metagenomic analysis: Oxidative phosphorylation and metabolism.

  • Authors : Jiang X; The State Key Laboratory of Pollution Control and Resource Reuse, School of Environmental Science and Engineering, Tongji University, 1239 Siping Road, Shanghai 200092, China.; Li Z

Subjects: Food Loss and Waste* ; Refuse Disposal*; Anaerobiosis

  • Source: Environmental research [Environ Res] 2024 Apr 01; Vol. 246, pp. 118033. Date of Electronic Publication: 2023 Dec 28.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 0147621 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Evaluating the potential of different bioaugmented strains to enhance methane production during thermophilic anaerobic digestion of food waste.

  • Authors : Wang N; Shanghai Advanced Research Institute, Chinese Academy of Sciences, Shanghai, 201210, China; University of Chinese Academy of Sciences, Beijing, 100049, China.

Subjects: Food Loss and Waste* ; Refuse Disposal* ; Bacillus*Bacillus thermoamylovorans

  • Source: Environmental research [Environ Res] 2024 Mar 15; Vol. 245, pp. 118031. Date of Electronic Publication: 2023 Dec 28.Publisher: Elsevier Country of Publication: Netherlands NLM ID: 0147621 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

A Neoteric Paradigm to Improve Food Security: The Predictors of Women's Influence on Egocentric Networks' Food Waste Behaviors.

  • Authors : Palmer K; Department of Agricultural Leadership, Education and Communications, Texas A&M University, College Station, TX 77843, USA.; Strong R

Subjects: Food Loss and Waste* ; Refuse Disposal*; Humans

  • Source: Nutrients [Nutrients] 2024 Mar 10; Vol. 16 (6). Date of Electronic Publication: 2024 Mar 10.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

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Academic Journal

Selective separation of nutrients and volatile fatty acids from food wastes using electrodialysis and membrane contactor for resource valorization.

  • Authors : Kotoka F; Particle and Interfacial Technology Group, Department of Green Chemistry and Technology, Ghent University, Belgium; Centre for Advanced Process Technology for Urban Resource Recovery (CAPTURE), Frieda Saeysstraat 1, 9052, Ghent, Belgium. Electronic address: .

Subjects: Food Loss and Waste* ; Refuse Disposal*; Bioreactors

  • Source: Journal of environmental management [J Environ Manage] 2024 Mar; Vol. 354, pp. 120290. Date of Electronic Publication: 2024 Feb 16.Publisher: Academic Press Country of Publication: England NLM ID: 0401664 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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  • 1-10 of  191 results for ""Food Loss and Waste""