Dietary Reference Intakes based on chronic disease endpoints: outcomes from a case study workshop for omega 3's EPA and DHA.

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    • Abstract:
      The article addresses the National Academies of Sciences, Engineering, and Medicine (NASEM) guidelines for establishing Dietary Reference Intake (DRI) values based on chronic disease risk endpoints and the strength of evidence for eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) as it relates to the guidelines. Topics discussed include role of dietary reference intakes for population health, and evidence for EPA and DHA related to chronic disease.