The Workhorse of Kitchen Cutlery.

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  • Author(s): FORD, BRADLEY (AUTHOR)
  • Source:
    Popular Mechanics. Jan/Feb2024, p70-74. 4p. 7 Color Photographs.
  • Additional Information
    • Subject Terms:
      CUTLERY; KITCHENS; KNIVES; COOKS
    • Abstract:
      This article from Popular Mechanics discusses the importance of caring for kitchen knives and recommends keeping a special knife in your collection. The author suggests that a chef knife is a versatile option that can accomplish about 90 percent of kitchen tasks. The article also explores the different types of chef knives, such as German and Japanese variations, and provides recommendations for sharpening knives. Additionally, the article includes a review of three chef knives, highlighting their features and performance. [Extracted from the article]
    • Abstract:
      Copyright of Popular Mechanics is the property of Hearst Magazines, a division of Hearst Communications, Inc. and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)