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![loading](/sites/all/modules/hf_eds/images/loading.gif)
Performance of Dietary Behaviors in Chronic Community-Dwelling Stroke Survivors: A Mixed-Methods Study.
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![loading](/sites/all/modules/hf_eds/images/loading.gif)
- Author(s): Bailey, Ryan R.; Waddoups, Sarah
- Source:
Occupational Therapy in Health Care; Apr2024, Vol. 38 Issue 2, p214-235, 22p- Subject Terms:
COOKING; INDEPENDENT living; FOCUS groups; RESEARCH funding; HUMAN beings; QUESTIONNAIRES; DESCRIPTIVE statistics; CHI-squared test; SURVEYS; THEMATIC analysis; FOOD habits; RESEARCH methodology; STROKE patients; DATA analysis software; PSYCHOSOCIAL factors; ACTIVITIES of daily living; VIDEO recording; PATIENTS' attitudes - Source:
- Additional Information
- Subject Terms:
- Abstract: In order to gain a better understanding of post-stroke dietary behaviors (e.g., selecting, accessing, and preparing healthy foods) among chronic, community-dwelling stroke survivors, we conducted a mixed-methods study consisting of a quantitative online survey (n = 63) and follow-up focus groups with a subset of participants (n = 7). Perceived performance, assistance required, adaptive equipment and compensatory strategies used, and sources of education and training were examined. Results demonstrated (1) diminished post-stroke performance for most dietary behaviors (e.g., grocery shopping, meal preparation), (2) an increased desire to eat healthily to prevent recurrent stroke, (3) variable use of adaptive equipment and compensatory strategies, and (4) limited healthcare-based dietary behavior education and training. These results suggest that stroke survivors could benefit from increased dietary behavior intervention to improve dietary behavior performance. Findings can be used to guide clinical intervention and design future research studies. [ABSTRACT FROM AUTHOR]
- Abstract: Copyright of Occupational Therapy in Health Care is the property of Taylor & Francis Ltd and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
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