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HOW TO MAINTAIN THE PRODUCTION LEVEL IN THE TIMES OF ECONOMIC CRISIS.
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- Author(s): Ivanković, Rade
- Source:
Proceedings of the Faculty of Economics in East Sarajevo / Zbornik Radova Ekonomskog Fakulteta u Istočnom Sarajevu. 2010, Issue 4, p45-58. 14p.- Subject Terms:
- Source:
- Additional Information
- Abstract: The paper is concerned with the changes that companies should make for the sake of their market survival in the conditions of economic crisis. The objective of the paper is undertaking measures aimed at increase of work productivity and production quality taking into account decreasing demand. The paper focuses on the basic production controls aimed at ensuring the quality level of production of goods and services in companies so as to meet the needs of consumers with decreased purchasing power. The paper deals with the following main topics: (1) production; (2) work productivity; (3) quality; (4) strategies, systems and processes; (5) management of production operations; (6) production operations control; (7) analysis of break even. [ABSTRACT FROM AUTHOR]
- Abstract: Copyright of Proceedings of the Faculty of Economics in East Sarajevo / Zbornik Radova Ekonomskog Fakulteta u Istočnom Sarajevu is the property of University of East Sarajevo and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)
- Abstract:
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