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Academic Journal

pH 和菲协同效应对中华绒螯蟹幼蟹的毒性效应.

Authors : 杨志刚; 江青青; 房余程

Subjects: CHINESE mitten crab; ENERGY metabolism; PHENANTHRENE

Source: South China Fisheries Science; Dec2023, Vol. 19 Issue 6, p142-149, 8p

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Academic Journal

蟹肉酶解物的鲜味物质分析及鲜味肽的鉴定.

Authors : 温泽华; 杨璨; 黄玉荣

Subjects: CHINESE mitten crab; AMINO acid sequence; PEPTIDES

Source: Food Research & Development; Nov2023, Vol. 44 Issue 21, p10-17, 8p

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Academic Journal

紫花苜蓿对中华绒螯蟹生长性能、消化酶活性及代谢相关因子基因表达的影响

Authors : 李彤; 司梦雅; 崔青曼

Subjects: CHINESE mitten crab; ALFALFA; DIGESTIVE enzymes

Source: Feed Research; 2023, Vol. 46 Issue 11, p60-65, 6p

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Academic Journal

蒸制和煮制对中华绒螯蟹中胆固醇和脂肪酸含量的影响.

Authors : 胡磊; 谢庆超; 潘迎捷

Subjects: MONOUNSATURATED fatty acids; SATURATED fatty acids; UNSATURATED fatty acids

Source: Journal of Shanghai Ocean University; May2023, Vol. 32 Issue 3, p649-659, 11p

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Academic Journal

水草种植模式对全雄中华绒螯蟹成蟹养殖性能和经济效益的影响.

Authors : 张光宝; 姜晓东; 陈文彬

Subjects: CHINESE mitten crab; HYDRILLA; WEIGHT gain

Source: South China Fisheries Science; Apr2023, Vol. 19 Issue 2, p107-115, 9p

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Academic Journal

烹饪方式对中华绒螯蟹中常量元素, 微量元素及重金属分布的影响 .

Authors : 曹欢; 潘迎捷; 赵勇

Subjects: CHINESE mitten crab; HEALTH risk assessment; BODY compositionCHINA

Source: Journal of Shanghai Ocean University; Mar2023, Vol. 32 Issue 2, p387-394, 8p

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Academic Journal

野生合浦绒螯蟹和中华绒螯蟹的可食率和营养组成比较.

Authors : 魏茂磊; 张冬冬; 庄振俊

Subjects: GONADS; CHINESE mitten crab; NATURE & nurture

Source: Journal of Shanghai Ocean University; Mar2023, Vol. 32 Issue 2, p329-338, 10p

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Academic Journal

丁酸梭菌对中华绒螯蟹幼蟹抗氧化, 免疫功能及消化能力的影响.

Authors : 彭佳慧; 田颖可; 马行空

Subjects: CHINESE mitten crab; CLOSTRIDIUM butyricum; DIETARY supplements

Source: Feed Research; 2023, Vol. 46 Issue 4, p55-58, 4p

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Academic Journal

纳米硒对低氧胁迫下中华绒螯蟹免疫保护和抗氧化能力的影响.

Authors : 贾慧凝; 侍苗苗; 卞永乐

Subjects: CHINESE mitten crab; GLUTATHIONE peroxidase; AEROMONAS hydrophila

Source: South China Fisheries Science; Dec2022, Vol. 18 Issue 6, p100-109, 10p

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Academic Journal

北方稻蟹共作模式下中华绒螯蟹产地的判别.

Authors : 白淑艳; 王鹏; 陈中祥

Subjects: CHINESE mitten crab; RICE farming; CRABSJILIN Sheng (China); LIAONING Sheng (China); HEILONGJIANG Sheng (China)

Source: Journal of Chinese Institute of Food Science & Technology; Dec2022, Vol. 22 Issue 12, p303-312, 10p

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