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Academic Journal

Impact of Whey Protein Corona Formation around TiO 2 Nanoparticles on Their Physiochemical Properties and Gastrointestinal Fate.

  • Authors : Shan H; School of Life Science, Shaoxing University, Shaoxing, Zhejiang 312000, China.; Department of Food Quality and Safety/National R&D Center for Chinese Herbal Medicine Processing, College of Engineering, China Pharmaceutical University, Nanjing, Jiangsu 211198, China.

Subjects: Protein Corona*/Protein Corona*/Protein Corona*/metabolism ; Nanoparticles*/Nanoparticles*/Nanoparticles*/chemistry; Whey Proteins/Whey Proteins/Whey Proteins/metabolism

  • Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2024 Mar 06; Vol. 72 (9), pp. 4958-4976. Date of Electronic Publication: 2024 Feb 21.Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755

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Academic Journal

Influence of CuO Nanoparticle Aspect Ratio and Surface Charge on Disease Suppression in Tomato ( Solanum lycopersicum ).

  • Authors : Borgatta J; The NSF Center for Sustainable Nanotechnology, Department of Chemistry, University of Wisconsin, 1101 University Avenue, Madison, Wisconsin 53706, United States.; Connecticut Agricultural Experiment Station, 123 Huntington Street, New Haven, Connecticut 06511, United States.

Subjects: Solanum lycopersicum* ; Nanoparticles*/Nanoparticles*/Nanoparticles*/chemistry ; Metal Nanoparticles*/Metal Nanoparticles*/Metal Nanoparticles*/chemistry

  • Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2023 Jun 28; Vol. 71 (25), pp. 9644-9655. Date of Electronic Publication: 2023 Jun 15.Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755

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Academic Journal

Impact of pH on the Formation and Properties of Whey Protein Coronas around TiO 2 Nanoparticles.

  • Authors : Shan H; School of Life Science, Shaoxing University, Shaoxing 312000, Zhejiang, China.; Department of Food Quality and Safety/National R&D Center for Chinese Herbal Medicine Processing, College of Engineering, China Pharmaceutical University, Nanjing 211198, Jiangsu, China.

Subjects: Protein Corona*/Protein Corona*/Protein Corona*/chemistry ; Nanoparticles*/Nanoparticles*/Nanoparticles*/chemistry; Whey Proteins

  • Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2023 Apr 12; Vol. 71 (14), pp. 5756-5769. Date of Electronic Publication: 2023 Apr 04.Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755

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Academic Journal

Surface Coated Sulfur Nanoparticles Suppress Fusarium Disease in Field Grown Tomato: Increased Yield and Nutrient Biofortification.

  • Authors : Wang Y; Department of Analytical Chemistry, The Connecticut Agricultural Experiment Station, 123 Huntington Street, New Haven, Connecticut06504, United States.; Deng C

Subjects: Fusarium* ; Solanum lycopersicum* ; Nanoparticles*

  • Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2022 Nov 16; Vol. 70 (45), pp. 14377-14385. Date of Electronic Publication: 2022 Nov Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755

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Academic Journal

Individual Coating of Entomopathogenic Nematodes with Titania (TiO 2 ) Nanoparticles Based on Oil-in-Water Pickering Emulsion: A New Formulation for Biopesticides.

  • Authors : Kotliarevski L; Department of Food Sciences, Institute of Postharvest and Food Sciences, Agricultural Research Organization (ARO), Volcani Center, 68 HaMaccabim Road, Rishon Letzion7505101, Israel.; The Robert H. Smith Faculty of Agriculture, Food and Environment, The Hebrew University of Jerusalem, POB 12, Rehovot7610001, Israel.

Subjects: Nanoparticles* ; Nematoda*; Animals

  • Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2022 Oct 26; Vol. 70 (42), pp. 13518-13527. Date of Electronic Publication: 2022 Oct Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755

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Academic Journal

Protamine-Lipid-dsRNA Nanoparticles Improve RNAi Efficiency in the Fall Armyworm, Spodoptera frugiperda .

  • Authors : Dhandapani RK; Department of Entomology, University of Kentucky, Lexington, Kentucky 40546, United States.; Gurusamy D

Subjects: Nanoparticles* ; RNA, Double-Stranded*/RNA, Double-Stranded*/RNA, Double-Stranded*/genetics ; RNA, Double-Stranded*/RNA, Double-Stranded*/RNA, Double-Stranded*/metabolism

  • Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2022 Jun 08; Vol. 70 (22), pp. 6634-6643. Date of Electronic Publication: 2022 May 25.Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755

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Academic Journal

Impact of Heat Treatment on the Structure and Properties of the Plant Protein Corona Formed around TiO 2 Nanoparticles.

  • Authors : Jiang B; Department of Food Quality and Safety/National R&D Center for Chinese Herbal Medicine Processing, College of Engineering, China Pharmaceutical University, Nanjing, Jiangsu 211198, China.; Zhao Q

Subjects: Nanoparticles*/Nanoparticles*/Nanoparticles*/chemistry ; Protein Corona*/Protein Corona*/Protein Corona*/chemistry; Gliadin

  • Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2022 Jun 01; Vol. 70 (21), pp. 6540-6551. Date of Electronic Publication: 2022 May 18.Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755

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Academic Journal

Role of Foliar Biointerface Properties and Nanomaterial Chemistry in Controlling Cu Transfer into Wild-Type and Mutant Arabidopsis thaliana Leaf Tissue.

  • Authors : Shen Y; The NSF Center for Sustainable Nanotechnology, Department of Chemistry, University of Wisconsin-Madison, 1101 University Avenue, Madison, Wisconsin 53706, United States.; Borgatta J

Subjects: Arabidopsis*/Arabidopsis*/Arabidopsis*/genetics ; Arabidopsis Proteins*/Arabidopsis Proteins*/Arabidopsis Proteins*/genetics ; Nanoparticles*/Nanoparticles*/Nanoparticles*/chemistry

  • Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2022 Apr 13; Vol. 70 (14), pp. 4267-4278. Date of Electronic Publication: 2022 Apr 01.Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755

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Academic Journal

Digestion of Plant Dietary miRNAs Starts in the Mouth under the Protection of Coingested Food Components and Plant-Derived Exosome-like Nanoparticles.

  • Authors : Qin X; Shaanxi Engineering Laboratory for Food Green Processing and Safety Control, College of Food Engineering and Nutritional Science, Shaanxi Normal University, Xi'an 710062, Shaanxi, China.; Wang X

Subjects: MicroRNAs*/MicroRNAs*/MicroRNAs*/genetics ; MicroRNAs*/MicroRNAs*/MicroRNAs*/metabolism ; Nanoparticles*

  • Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2022 Apr 13; Vol. 70 (14), pp. 4316-4327. Date of Electronic Publication: 2022 Mar 30.Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755

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Academic Journal

Impact of Polyphenol Interactions with Titanium Dioxide Nanoparticles on Their Bioavailability and Antioxidant Activity.

  • Authors : Li Q; Key Laboratory of Fermentation Engineering (Ministry of Education), National '111' Center for Cellular Regulation and Molecular Pharmaceutics, Hubei Key Laboratory of Industrial Microbiology, College of Bioengineering and Food, Hubei University of Technology, Wuhan, Hubei 430068, People's Republic of China.; Duan M

Subjects: Nanoparticles* ; Polyphenols*; Antioxidants

  • Source: Journal of agricultural and food chemistry [J Agric Food Chem] 2021 Aug 25; Vol. 69 (33), pp. 9661-9670. Date of Electronic Publication: 2021 Aug 11.Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755

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