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Academic Journal

Consumption of fruits and vegetables among adolescents in Arab Countries: a systematic review.

Authors : Zeidan, Widad; Taweel, Haneen; Shalash, Aisha

Subjects: FOOD habits; ONLINE information services; NON-communicable diseasesMIDDLE East

Source: International Journal of Behavioral Nutrition & Physical Activity; 1/9/2023, Vol. 20 Issue 1, p1-11, 11p

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Academic Journal

The effects of grazing on daily caloric intake and dietary quality.

Authors : Zeballos, Eliana; Chelius, Carolyn

Subjects: FOOD habits; NUTRITIONAL assessment; MULTIVARIATE analysisUNITED States

Source: International Journal of Behavioral Nutrition & Physical Activity; 12/18/2021, Vol. 18 Issue 1, p1-14, 14p

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Academic Journal

The relationship between home- and individual-level diet quality among African American and Hispanic/Latino households with young children.

Authors : Kong, Angela; Schiffer, Linda; Antonic, Mirjana

Subjects: BLACK people; CONFIDENCE intervals; DIET

Source: International Journal of Behavioral Nutrition & Physical Activity; 1/15/2018, Vol. 15, p1-N.PAG, 12p, 1 Diagram, 3 Charts, 1 Graph

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Academic Journal

Cluster randomized controlled trial of a mobile market intervention to increase fruit and vegetable intake among adults in lower-income communities in North Carolina.

Authors : Leone, Lucia A.; Tripicchio, Gina L.; Haynes-Maslow, Lindsey

Subjects: CLINICAL trials; FRUIT; HEALTH promotionNORTH Carolina

Source: International Journal of Behavioral Nutrition & Physical Activity; 1/5/2018, Vol. 15, p1-N.PAG, 11p, 1 Diagram, 4 Charts

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Academic Journal

Association between dietary patterns and cognitive function among 70-year-old Japanese elderly: a cross-sectional analysis of the SONIC study.

Authors : Hitomi Okubo; Hiroki Inagaki; Yasuyuki Gondo

Subjects: DIET in disease; COGNITION disorders; DEMENTIAJAPAN

Source: Nutrition Journal; 9/11/2017, Vol. 16, p1-12, 12p, 4 Charts

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Academic Journal

Frequency of eating home cooked meals and potential benefits for diet and health: cross-sectional analysis of a population-based cohort study.

Authors : Mills, Susanna; Brown, Heather; Wrieden, Wendy

Subjects: CARDIOVASCULAR disease diagnosis; HYPERTENSION; METABOLIC syndrome risk factorsUNITED Kingdom

Source: International Journal of Behavioral Nutrition & Physical Activity; 8/17/2017, Vol. 14 Issue 1, p1-11, 11p, 2 Charts

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Academic Journal

Child and parent perspectives on healthier side dishes and beverages in restaurant kids' meals: results from a national survey in the United States.

Authors : Shonkoff, Eleanor T.; Anzman-Frasca, Stephanie; Lynskey, Vanessa M.

Subjects: RESTAURANT menus; CHILDHOOD attitudes; PARENT attitudesUNITED States

Source: BMC Public Health; 7/25/2017, Vol. 18, p1-10, 10p, 4 Charts, 2 Graphs

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Academic Journal

Effects of a physical activity and nutrition program in retirement villages: a cluster randomised controlled trial.

Authors : Jancey, Jonine; Holt, Anne-Marie; Lee, Andy

Subjects: ANTHROPOMETRY; BLOOD pressure measurement; CHI-squared testWESTERN Australia

Source: International Journal of Behavioral Nutrition & Physical Activity; 7/11/2017, Vol. 14, p1-10, 10p, 1 Diagram, 3 Charts

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Academic Journal

Effects of deployment on diet quality and nutritional status markers of elite U.S. Army special operations forces soldiers.

Authors : Farina, Emily K.; Taylor, Jonathan C.; Means, Gary E.

Subjects: MILITARY personnel; DIET; VITAMIN D in human nutritionUNITED States

Source: Nutrition Journal; 7/3/2017, Vol. 16, p1-9, 9p

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Academic Journal

Association between store food environment and customer purchases in small grocery stores, gas-marts, pharmacies and dollar stores.

Authors : Caspi, Caitlin E.; Lenk, Kathleen; Pelletier, Jennifer E.

Subjects: ADVERTISING; CLINICAL trials; CONFIDENCE intervalsMINNESOTA

Source: International Journal of Behavioral Nutrition & Physical Activity; 6/5/2017, Vol. 14, p1-11, 11p, 3 Charts

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