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Beverages and health.

Subjects: BEVERAGES; HEALTH; DRINKING water

• Source: Restaurant Business. Mar2007, Vol. 106 Issue 3, p54-56. 2p.

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START THE DAY OFF RIGHT: HEALTHY BREAKFAST.

• Authors : Rubin, Karen Wilk

Subjects: BREAKFASTS; NUTRITION; HEALTH

• Source: FoodService Director. 8/15/2003, Vol. 16 Issue 8, p38. 1p.

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HOW THEY MEASURE UP: Fruit juices and smoothies.

• Authors : Rubin, Karen Wilk

Subjects: FRUIT juices; NUTRITION; SMOOTHIES (Beverages)

• Source: FoodService Director. 9/15/2001, Vol. 14 Issue 9, p62. 1p.

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On the Horizon: Schools, h/c face myriad nutr. issues.

Subjects: DIET; FRUIT juices; AMERICAN Dietetic Association

• Source: FoodService Director. 02/15/2000, Vol. 13 Issue 2, p92. 1/4p.

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From Apple Juice to Herbal Tea: Healthy Beverages.

• Authors : Rubin, Karen Wilk

Subjects: BEVERAGES; WATER; SOFT drinks

• Source: FoodService Director. 11/15/99, Vol. 12 Issue 11, p88. 1p. 1 Chart, 1 Cartoon or Caricature.

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And Tours Local Market: Brownsville Ups F-F-V During `5-A-Day' Week.

Subjects: SCHOOL districts; STUDENT health; FRUITTEXAS; BROWNSVILLE (Tex.); UNITED States

• Source: FoodService Director. 11/15/99, Vol. 12 Issue 11, p21. 1/5p.

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ASFSA boosts farm & school link.

Subjects: NATIONAL school lunch program; AGRICULTURE; FRUITUNITED States

• Source: FoodService Director. 09/15/98, Vol. 11 Issue 9, p96. 1/5p.

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5-a-day goes foodservice.

Subjects: PRODUCE for Better Health Foundation; NATIONAL Cancer Institute (U.S.); FRUIT

• Source: Restaurant Business. 8/10/95, Vol. 94 Issue 12, p96. 1/6p.

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