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Periodical

COOKING WITH Fermented foods.

Authors : Durkin, Pamela

Subjects: COOKING; CULTURED milk; FERMENTATION

Source: Alive: Canada's Natural Health & Wellness Magazine. Jan2016, Issue 399, p102-109. 7p.

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Periodical

FOOD. Fermented FOODS.

Authors : Vera, Isabela

Subjects: BACTERIA; CHEESE; COOKING

Source: Alive: Canada's Natural Health & Wellness Magazine. Nov2013, Issue 373, p155-158. 4p.

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Periodical

HEALTHY-BELLY DINNERS.

Authors : THEOKTISTO, ANNA

Subjects: ASPARAGUS; CHILD nutrition; COOKING

Source: Parents; Jun2020, Vol. 95 Issue 6, p84-90, 6p, 6 Color Photographs

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Periodical

Show Your Heart Some Love: Adjusting your diet slightly can have a big impact on cardiovascular wellness.

Authors : Schryver, Tamara

Subjects: CARDIOVASCULAR disease prevention; CACAO; CULTURED milk

Source: Environmental Nutrition. Feb2020, Vol. 43 Issue 2, p7-7. 1p.

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