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Pizza for Pia: Ready-to-Read Level 1.

• Authors : Miskec, Jennifer

Subjects: Pizza for Pia (Book); Groban, Betsy; Cooking

• Source: School Library Journal. Apr2024, Vol. 70 Issue 4, p125-126. 2p.

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Education Full Text (H.W. Wilson)

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Pizza for Pia.

• Authors : Fletcher, Connie

Subjects: Pizza for Pia (Book); Groban, Betsy; Steinfeld, Allison

• Source: Booklist. 5/1/2024, Vol. 120 Issue 17, p55-56. 2p.

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ALL FOOD IS GOOD FOOD.

Subjects: All Food Is Good Food (Book); Ehlert, Molli Jackson; Food

• Source: Kirkus Reviews. 6/1/2024, Vol. 92 Issue 11, pN.PAG-N.PAG. 1p.

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Dinner at the Brake Fast.

• Authors : Peters, John

Subjects: Dinner at the Brake Fast (Book); Lute, Renee Beauregard; Friendship

• Source: Booklist. 5/1/2024, Vol. 120 Issue 17, p50-50. 1/5p. 1 Color Photograph.

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Zips and Eeloo Make Hummus.

• Authors : DABBENE, PETER

Subjects: Zips & Eeloo Make Hummus (Book); Boukarim, Leila; López, Alex

• Source: Foreword Reviews. Jan/Feb2024, Vol. 27 Issue 1, p31-31. 2/3p. 1 Color Photograph, 1 Cartoon or Caricature.

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Building a Culture of Quiescence: The Framing of Animal-based Foods in Children's Fiction Movies.

• Authors : Zimmerman, Allen¹

Subjects: ANIMALS; FICTION; MOTION pictures

• Source: Southern Communication Journal. Jan-Mar2022, Vol. 87 Issue 1, p70-81. 12p. 1 Chart.

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Try a Bite, Trilobite!

• Authors : Veselovsky, Cassie

Subjects: Try a Bite, Trilobite! (Book); Fenske, Jonathan; Food

• Source: School Library Journal. Aug2023, Vol. 69 Issue 8, p85-86. 2p.

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Lab-grown food may be the next great investment boom -- and save the world in the process; It is no longer science fiction to envisage the majority of our meat and dairy soon coming from cellular agriculture.

• Source: The Telegraph Online. 2023.

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COOKED BOOKS.

• Authors : Gopnik, Adam

Subjects: FOOD; FICTION; WRITING

• Source: New Yorker. 4/9/2007, Vol. 83 Issue 7, p80-85. 5p.

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