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Flying tomatoes

• Source: Current Events, a Weekly Reader publication. Sept 12, 2011, Vol. 111 Issue 2, p6, 1 p.

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The effect of tomato juice supplementation on biomarkers and gene expression related to lipid metabolism in rats with induced hepatic steatosis.

• Authors : Martín-Pozuelo, Gala; Navarro-González, Inmaculada; González-Barrio, Rocío

Subjects: LIPID metabolism; MITOCHONDRIAL physiology; GENESSPAIN

• Source: European Journal of Nutrition; Sep2015, Vol. 54 Issue 6, p933-944, 12p, 1 Color Photograph, 6 Charts

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Water insecurity among seasonal agriculture workers: perspectives from Spanish professionals.

• Authors : Rodríguez-Guerrero, Luis Alejandro; Pérez-Urdiales, Iratxe; Escrig-Piñol, Astrid

Subjects: PREVENTION of infectious disease transmission; OCCUPATIONAL disease prevention; RESEARCHSPAIN

• Source: International Journal for Equity in Health; 2/16/2024, Vol. 23 Issue 1, p1-9, 9p

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Traditional knowledge 10 min far from Barcelona: ethnobotanical study in the Llobregat river delta (Catalonia, NE Iberian Peninsula), a heavily anthropized agricultural area.

• Authors : Marín, Jon; Garnatje, Teresa; Vallès, Joan

Subjects: FUNCTIONAL foods; MEDICINAL plants; DEVELOPED countriesCATALONIA (Spain); SPAIN

• Source: Journal of Ethnobiology & Ethnomedicine; 9/26/2023, Vol. 19 Issue 1, p1-15, 15p

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Content validation and psychometric evaluation of the Angioedema Quality of Life Questionnaire for hereditary angioedema.

• Authors : Vanya, Magdalena; Watt, Maureen; Shahraz, Saeid

Subjects: STATISTICAL reliability; RESEARCH evaluation; RESEARCH methodology evaluationUNITED States; FRANCE; SPAIN

• Source: Journal of Patient-Reported Outcomes; 6/1/2023, Vol. 7 Issue 1, p1-11, 11p

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Baby‐led weaning: Health professionals 'knowledge and attitudes and parents' experiences from Spain. A mixed methods approach.

• Authors : Arias‐Ramos, Natalia; Andina‐Díaz, Elena; Granado‐Soto, Mirena

Subjects: PARENT attitudes; MOTHERS; FOOD habitsSPAIN

• Source: Health & Social Care in the Community; Jul2022, Vol. 30 Issue 4, pe1352-e1363, 12p, 6 Charts, 1 Graph

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Mediterranean Dietary Patterns and Impaired Physical Function in Older Adults.

• Authors : Struijk, Ellen A.; Guallar-Castillón, Pilar; Rodríguez-Artalejo, Fernando

Subjects: MEDITERRANEAN diet; OLDER people; MOTOR abilitySPAIN

• Source: Journals of Gerontology Series A: Biological Sciences & Medical Sciences; Mar2018, Vol. 73 Issue 3, p333-339, 7p

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A randomised, family-focused dietary intervention to evaluate the Atlantic diet: the GALIAT study protocol.

• Authors : Calvo-Malvar, Maria del Mar; Leis, Rosaura; Benítez-Estévez, Alfonso Javier

Subjects: NUTRITION; GLUCOSE metabolism; OBESITYATLANTIC Ocean Region; SPAIN

• Source: BMC Public Health; 8/18/2016, Vol. 16 Issue 1, p1-9, 9p, 1 Diagram, 5 Charts

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Assessment of dietary lutein, zeaxanthin and lycopene intakes and sources in the Spanish survey of dietary intake (2009-2010).

• Authors : Estévez-Santiago, Rocío; Beltrán-de-Miguel, Beatriz; Olmedilla-Alonso, Begoña

Subjects: FOOD composition; DIETARY supplements; ZEAXANTHINSPAIN

• Source: International Journal of Food Sciences & Nutrition; May2016, Vol. 67 Issue 3, p305-313, 9p, 4 Charts

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Dietary intake in the dependent elderly: evaluation of the risk of nutritional deficit.

• Authors : Fernández‐Barrés, S.; Martín, N.; Canela, T.

Subjects: MALNUTRITION risk factors; GERIATRIC nutrition; ANALYSIS of varianceSPAIN

• Source: Journal of Human Nutrition & Dietetics; Apr2016, Vol. 29 Issue 2, p174-184, 11p, 5 Charts

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