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Results of longitudinal Nutri-D study: factors influencing winter and summer vitamin D status in a Caucasian population.

• Authors : Hribar M; Nutrition Institute, Ljubljana, Slovenia.; Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.

• Source: Frontiers in nutrition [Front Nutr] 2023 Nov 15; Vol. 10, pp. 1253341. Date of Electronic Publication: 2023 Nov 15 (Print Publication: 2023).Publisher: Frontiers Media S. A Country of Publication: Switzerland NLM ID: 101642264 Publication Model: eCollection Cited Medium: Print ISSN:

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Changes in the Sodium Content in Branded Foods in the Slovenian Food Supply (2011-2020).

• Authors : Krušič S; Nutrition Institute, Koprska Ulica 98, SI-1000 Ljubljana, Slovenia.; Hristov H

Subjects: Sodium* ; Sodium, Dietary*; Fast Foods

• Source: Nutrients [Nutrients] 2023 Oct 09; Vol. 15 (19). Date of Electronic Publication: 2023 Oct 09.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

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Assessment of the Use of Food Supplements by Military Personnel: Study Protocol and Results.

• Authors : Pravst I; Nutrition Institute, Koprska ulica 98, SI-1000 Ljubljana, Slovenia.; VIST-Faculty of Applied Sciences, Gerbičeva Cesta 51A, SI-1000 Ljubljana, Slovenia.

Subjects: Military Personnel*; Humans ; Dietary Supplements

• Source: Nutrients [Nutrients] 2023 Apr 14; Vol. 15 (8). Date of Electronic Publication: 2023 Apr 14.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

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Dietary Iron Intake and Biomarkers of Iron Status in Slovenian Population: Results of SI.Menu/Nutrihealth Study.

• Authors : Lavriša Ž; Nutrition Institute, Tržaška cesta 40, SI-1000 Ljubljana, Slovenia.; Hristov H

Subjects: Iron Deficiencies* ; Anemia, Iron-Deficiency*/Anemia, Iron-Deficiency*/Anemia, Iron-Deficiency*/epidemiology; Female

• Source: Nutrients [Nutrients] 2022 Dec 03; Vol. 14 (23). Date of Electronic Publication: 2022 Dec 03.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

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Validation of the food frequency questionnaire for the assessment of dietary vitamin D intake.

• Authors : Hribar M; Nutrition and Public Health Research Group, Nutrition Institute, Ljubljana, Slovenia.; Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.

• Source: Frontiers in nutrition [Front Nutr] 2022 Sep 23; Vol. 9, pp. 950874. Date of Electronic Publication: 2022 Sep 23 (Print Publication: 2022).Publisher: Frontiers Media S. A Country of Publication: Switzerland NLM ID: 101642264 Publication Model: eCollection Cited Medium: Print ISSN:

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Verifying the Use of Food Labeling Data for Compiling Branded Food Databases: A Case Study of Sugars in Beverages.

• Authors : Hafner E; Nutrition and Public Health Research Group, Nutrition Institute, Ljubljana, Slovenia.; Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.

• Source: Frontiers in nutrition [Front Nutr] 2022 Feb 03; Vol. 9, pp. 794468. Date of Electronic Publication: 2022 Feb 03 (Print Publication: 2022).Publisher: Frontiers Media S. A Country of Publication: Switzerland NLM ID: 101642264 Publication Model: eCollection Cited Medium: Print ISSN:

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Dietary Intake and Status of Vitamin B12 in Slovenian Population.

• Authors : Lavriša Ž; Nutrition Institute, Tržaška Cesta 40, SI-1000 Ljubljana, Slovenia.; Hristov H

Subjects: Nutritional Status*; Diet/Diet/Diet/*methods ; Nutrition Surveys/Nutrition Surveys/Nutrition Surveys/*methods

• Source: Nutrients [Nutrients] 2022 Jan 13; Vol. 14 (2). Date of Electronic Publication: 2022 Jan 13.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

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Branded Foods Databases as a Tool to Support Nutrition Research and Monitoring of the Food Supply: Insights From the Slovenian Composition and Labeling Information System.

• Authors : Pravst I; Nutrition Institute, Nutrition and Public Health Research Group, Ljubljana, Slovenia.; Biotechnical Faculty, University of Ljubljana, Ljubljana, Slovenia.

• Source: Frontiers in nutrition [Front Nutr] 2022 Jan 04; Vol. 8, pp. 798576. Date of Electronic Publication: 2022 Jan 04 (Print Publication: 2021).Publisher: Frontiers Media S. A Country of Publication: Switzerland NLM ID: 101642264 Publication Model: eCollection Cited Medium: Print ISSN:

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Use of Branded Food Composition Databases for the Exploitation of Food Fortification Practices: A Case Study on Vitamin D in the Slovenian Food Supply.

• Authors : Krušič S; Nutrition Institute, Nutrition and Public Health Research Group, Ljubljana, Slovenia.; Hribar M

• Source: Frontiers in nutrition [Front Nutr] 2022 Jan 04; Vol. 8, pp. 775163. Date of Electronic Publication: 2022 Jan 04 (Print Publication: 2021).Publisher: Frontiers Media S. A Country of Publication: Switzerland NLM ID: 101642264 Publication Model: eCollection Cited Medium: Print ISSN:

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A Systematic Review of Vitamin D Status and Dietary Intake in Various Slovenian Populations.

• Authors : Hribar M; Nutrition Institute, Tržaška cesta 40, 1000 Ljubljana, Slovenia.; University of Ljubljana, Biotechnical Faculty, Jamnikarjeva 101, 1000 Ljubljana, Slovenia.

• Source: Zdravstveno varstvo [Zdr Varst] 2021 Dec 27; Vol. 61 (1), pp. 55-72. Date of Electronic Publication: 2021 Dec 27 (Print Publication: 2022).Publisher: Sciendo Country of Publication: Poland NLM ID: 9412992 Publication Model: eCollection Cited Medium: Print ISSN: 0351-0026 (Print)

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