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Development of a Culinary Medicine Toolkit to Improve Implementation of Virtual Cooking Classes for Low-Income Adults with Type 2 Diabetes.

• Authors : Ai, David; Heredia, Natalia I.; Cruz, Vanessa

Subjects: ONLINE education; MINDFULNESS; FOOD habits

• Source: Healthcare (2227-9032); Feb2024, Vol. 12 Issue 3, p343, 13p

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Traditional Cuisines Part 2: An Exploration of Food as Medicine.

• Authors : Rhind, Jennifer

Subjects: MEDITERRANEAN diet; FUNCTIONAL foods; LIFESTYLESSCANDINAVIA

• Source: International Journal of Professional Holistic Aromatherapy; Winter2023, Vol. 12 Issue 3, p32-48, 17p

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Not Just Fiction.

• Authors : Saricks, Joyce

Subjects: Fiction; Audiobooks; Romance fictionIllinois; United States

• Source: Booklist. 9/1/2004, Vol. 101 Issue 1, p56-56. 1p.

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Tasty Adulting : All Your Faves, All Grown Up: A Cookbook

• Authors : Tasty

Subjects: Cooking; Quick and easy cookingCOOKING / Courses & Dishes / General; COOKING / Methods / Quick & Easy; COOKING / Methods / Low Budget

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Everyday Dorie : The Way I Cook

• Authors : Dorie Greenspan

Subjects: CookingCOOKING / Courses & Dishes / General; COOKING / Regional & Cultural / American / General; COOKING / Individual Chefs & Restaurants

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Taste of Home Cooking for Two : 224 Small Dishes with Big Flavor

• Authors : Taste of Home

Subjects: Cooking for two; Cooking; Food portionsCOOKING / Methods / Cooking for One; COOKING / General; COOKING / Methods / General

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The Whole30's Food Freedom Forever : Letting Go of Bad Habits, Guilt, and Anxiety Around Food

• Authors : Melissa Hartwig Urban

Subjects: CookingHEALTH & FITNESS / Diet & Nutrition / Nutrition; COOKING / Health & Healing / Weight Control; HEALTH & FITNESS / Diet & Nutrition / Weight Loss

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Pen & Palate : Mastering the Art of Adulthood, with Recipes

• Authors : Lucy Madison; Tram Nguyen

Subjects: Women journalists--United States--Biography; Women food writers--United States--Biography; CookingCOOKING / Essays & Narratives; BIOGRAPHY & AUTOBIOGRAPHY / Memoirs; FAMILY & RELATIONSHIPS / Friendship

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Creamy and Crunchy : An Informal History of Peanut Butter, the All-American Food

• Authors : Jon Krampner

Subjects: Cooking; Food; Peanut butter--United States--HistoryCOOKING / History; COOKING / Regional & Cultural / American / General; SOCIAL SCIENCE / Agriculture & Food

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Community Suppers and Other Glorious Repasts (Book).

• Authors : Poundstone, Sally

Subjects: *COOKING; *NONFICTIONCOMMUNITY Suppers & Other Glorious Repasts (Book)VOLTZ, Jeanne

• Source: Library Journal. 11/15/1987, Vol. 112 Issue 19, p80. 2p.

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