Dorchester Road Regional Library - Join culinary instructors from the Lowcountry Food Bank's Cooking Matters program, and learn how to prepare healthy, delicious meals on a budget. Participation is limited to teams of two (one parent with one child) for this six-week class that covers a variety of topics, including meal preparation, grocery shopping, food budgeting and nutrition. Participants will take home a bag of groceries at the end of the class. This program is sponsored in part by the Janet E. Segal Legacy Fund. Space is limited, and registration is required by June 10. To register, email branch manager Gerald Moore or call him at 843-552-6466.

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