Search Results

Capillary zone electrophoresis with optimized temperature control for studying thermal denaturation of proteins at various pH.

• Authors : Rochu D; Unité d'Enzymologie, Centre de Recherches du Service de Santé des Armées, La Tronche, France. ; Ducret G

Subjects: Hydrogen-Ion Concentration* ; Protein Denaturation* ; Temperature*

• Source: Electrophoresis [Electrophoresis] 1999 Jun; Vol. 20 (7), pp. 1586-94.Publisher: Wiley-VCH Country of Publication: Germany NLM ID: 8204476 Publication Model: Print Cited Medium: Print ISSN: 0173-0835 (Print)

Record details

Agricola

Record details

Agricola

Record details

Agricola

Record details

Combined NMR-observation of cold denaturation in supercooled water and heat denaturation enables accurate measurement of Δ C p of protein unfolding.

• Authors : Szyperski, Thomas¹ ; Mills, Jeffrey L.¹; Perl, Dieter²

Subjects: *DENATURATION of proteins; *NUCLEAR magnetic resonance spectroscopy; *TEMPERATURE

• Source: European Biophysics Journal. Apr2006, Vol. 35 Issue 4, p363-366. 4p. 1 Diagram, 2 Graphs.

Record details

A chemical kinetics theory for interpreting the non-monotonic temperature dependence of enzymatic reactions.

• Authors : Tang, Jinyun; Riley, William J.

Subjects: CHEMICAL kinetics; CHEMICAL reactions; TRANSITION state theory (Chemistry)

• Source: Biogeosciences; 2024, Vol. 21 Issue 5, p1061-1070, 10p

Record details

Thermosensing in plants: Deciphering the mechanisms involved in heat sensing and their role in thermoresponse and thermotolerance.

• Authors : Samtani, Harsha¹ (AUTHOR); Sharma, Aishwarye¹ (AUTHOR); Khurana, Jitendra P.¹ (AUTHOR)

Subjects: *DENATURATION of proteins; *CALCIUM ions; *CELL anatomy

• Source: Environmental & Experimental Botany. Nov2022, Vol. 203, pN.PAG-N.PAG. 1p.

Record details

Agricola

Record details

Education Full Text (H.W. Wilson)

Record details

Effects of Process Variables on the Denaturation of Whey Proteins during Spray Drying.

• Authors : Anandharamakrishnan, C.¹ (AUTHOR); Rielly, C. D.¹ (AUTHOR); Stapley, A. G. F.¹ (AUTHOR)

Subjects: *DENATURATION of proteins; *WHEY; *SPRAY drying

• Source: Drying Technology. May2007, Vol. 25 Issue 5, p799-807. 9p. 1 Diagram, 1 Chart, 9 Graphs.

Record details