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Academic Journal

[Essay on health, nutrition and gastronomy].

Authors : Perisé R; .; Serrano Ríos G

Subjects: Cooking* ; Health* ; Nutritional Physiological Phenomena*

Source: Nutricion hospitalaria [Nutr Hosp] 2018 Jun 12; Vol. 35 (Spec No4), pp. 52-55. Date of Electronic Publication: 2018 Jun 12.Publisher: Grupo Aran Country of Publication: Spain NLM ID: 9100365 Publication Model: Electronic Cited Medium: Internet ISSN: 1699-5198

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